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Simple Summary: Commercial greyhound racing in New Zealand has been under scrutiny for its animal welfare practices for over a decade. In 2021, the greyhound racing industry was placed 'on-notice' by the New Zealand Racing Minister and Associate Minister of Agriculture (Animal Welfare) due to ongoing issues with data recording, transparency, and animal welfare generally. Social license was identified as a key factor in deciding the future of commercial greyhound racing in New Zealand. This paper describes the findings of a robust survey of the New Zealand public's opinion towards commercial greyhound racing. The majority of survey respondents reported a negative view of the greyhound racing industry and indicated that, given the chance, they would vote in support of a ban on greyhound racing. The respondents reported a lack of involvement and knowledge of industry practices. These results confirm that the majority of the New Zealand public do not currently support the continuation of commercial greyhound racing in New Zealand. The commercial greyhound racing industry in New Zealand is struggling with an eroding social license and 'on-notice' status. Multiple independent reviews of the industry have identified ongoing issues of animal welfare during and between races, euthanasia decisions, poor data tracking, a lack of transparency and problems with rehoming dogs, resulting in New Zealand animal advocacy agencies and the general public questioning the continuation of greyhound racing. The current paper assessed the New Zealand public's awareness and familiarity with commercial greyhound racing, identified current levels of public support or opposition for racing, and provided context in terms of engagement with greyhound racing using a comprehensive survey of a robust sample of New Zealanders. The results confirm that the social license of the greyhound industry is under challenge with most respondents expressing disagreement with or lack of knowledge of current industry practices and indicating they would vote in support of a ban. There is scope for increasing public acceptability by addressing welfare issues, increasing awareness of positive industry practices, and encouraging transparency of the greyhound racing agency. However, as greyhound racing is on the decline worldwide, calls are likely to continue for a phase-out of commercial greyhound racing. [ABSTRACT FROM AUTHOR]

Simple Summary: Spontaneous humeral fractures in first- and second-lactation dairy cows are recognized as a serious welfare problem in New Zealand. However, the condition is sporadic, which means that simple epidemiological descriptions and estimates of the extent of the problem are lacking. By combining the data from four independent studies using a multi-method approach, we found that their occurrence is more common than previously thought, with potentially up to 12% of farms and 4,620 dairy cattle affected in the 2013/2014 lactation season. Furthermore, the condition exclusively affects first- and second-lactation spring calving dairy cows, up to 4 months post-partum, and may affect multiple animals on the same farm, in the same season, and over multiple seasons, which are not always consecutive. We suggest that the evidence presented in this paper places an urgent requirement on the New Zealand dairy industry to undertake prompt action to understand the determinants of this epidemic. A multi-method approach integrating data from four independent sources was used to describe some key features of the epidemiology and estimate the herd and within-herd incidence of fractured humeri in New Zealand dairy cattle for the period 2007–2015. The first dataset was from a national case series where cases of humeral fractures in dairy cattle were identified by veterinarians across New Zealand between the 2007/2008 and 2011/2012 lactation seasons. The second dataset was from a pet food company based in the Waikato region, which collated the number of casualty first- and second-lactation cows found to have a fractured humerus post-slaughter in the 2014/2015 lactation season, and the third dataset was a case series conducted by veterinarians employed in a Waikato veterinary business, also from the 2014/2015 lactation season. For the final dataset, 505 randomly selected New Zealand dairy farmers completed a phone survey on the incidence of non-responsive, non-weight-bearing forelimb lameness in first- and second-lactation cows in the 2014/2015 lactation season. Using the telephone survey results, the within-herd and herd-level incidence of cases for first- and second-lactation dairy animals was calculated. The national case series reported 149 cases of humeral fractures in 22 dairy herds; the pet food case series identified 61 cases from 41 farms; and the practice-based case series found 14 cases from 10 farms. Humeral fractures exclusively affected first- and second-lactation dairy cows and had a peak incidence between calving and early mating. The national telephone survey found that non-weight-bearing forelimb lameness requiring euthanasia of first- or second-lactation cows occurred in 11.7% of herds, with a mean within-herd incidence of 2.6% for first lactation cows and 2.8% for second-lactation cows for affected herds. These combined datasets demonstrate that humeral fractures in young, lactating dairy cattle are more common than previously suspected and that they occur nationally and over multiple years on some farms. Further work on this condition is urgently required in New Zealand to establish cost-effective management practices that will reduce unnecessary animal suffering and waste. [ABSTRACT FROM AUTHOR]