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The purpose of this paper is to research the main travel-related concerns that senior tourists face when planning a leisure trip. The study comprises 470 tourists, aged 55 or over, who visited the Azores and aims to determine the importance attributed to travel-related concerns and to investigate whether there is an association between socio-demographic characteristics, physical limitations, perceived economic performance, and social status and these concerns. It also intends to identify distinct market segments according to these variables. A quantitative approach allows concluding that senior tourists attach higher importance to the food supply, comfortable accommodation, and climate. Senior tourists are not a uniform market: three clusters were found, which have implications in product planning and development. [ABSTRACT FROM AUTHOR]

This paper segments a sample of 918 Porto wine cellars visitors based on their wine product involvement. A segmentation methodology was applied to the wine product involvement of wine tourists. Three clusters were identified with high, medium and low wine product involvement levels. The relevant theoretical contribution of this study was to provide new evidence of segmentation based on product involvement studies in the wine tourism market field in an area were empirical studies still remain scarce. The findings offer managerial implications regarding the wine tourists' identification and how to better adapt the visits. This is also the first study demonstrating wine tourist profiling and segmentation specifically applied to involvement with the Porto wine product. [ABSTRACT FROM AUTHOR]