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217 results

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1. Review papers on eWOM: prospects for hospitality industry.

2. Inter- and intra-regional tourism disparities in Greece: trends and impacts for balanced regional development.

3. The impact of activity type and use of health and safety protocols for destination recovery following a health crisis.

4. How does the country of origin affect tourist expenditure? An extended quantile regression analysis.

5. A comparative review: distance decay in urban and rural tourism.

6. The impact of risk perceptions on tourists' revisit intention: the case of COVID-19 and Fiji.

7. Sharing tourism experiences in social media: a systematic review.

8. Examining the relationship between tourism and CO2 emissions: evidence from APEC region.

9. Psychological contract breach and affective organizational commitment in small-sized hotels.

10. Social inclusion of older artisans through creative tourism.

11. Slutsky equation in tourism: an empirical study in Vietnam.

12. Gaining competitive advantage through destination branding: a factorial analysis.

13. Pre- and post-pandemic travel behaviour and intentions: Clustering Portuguese Generations.

14. How vacation satisfaction shapes relationship quality among Indian couples.

15. Geomedia sensibility in media technologies.

16. Managing off-trail walking behaviour in national parks.

17. Employee perspectives on sex trafficking in Swedish chain hotels.

18. Lighting up! The socio-economic opportunities and pitfalls of cannabis decriminalisation for South African tourism.

19. COVID-19 and game park employees' livelihoods in a distressed destination.

20. Bucharest cultural heritage through the eyes of social media users.

21. Examining the structural relationships of Google local guides’ online review characteristics and star ratings.

22. Scientific research in the tourism, leisure and hospitality field: a bibliometric analysis.

23. Impacts of tourism on residents: an analysis of the integrated threat theory.

24. Decoding the hummus trail of India: regaining the lost prudence.

25. The private sector against human trafficking in tourism.

26. User-generated videos and tourists' intention to visit.

27. Disaster management of hotels: empirical results from the lodging industry.

28. The impact of exchange rate on domestic tourism demand of Iran.

29. Examining Chefs' Social Responsibility (CSR) during the COVID-19 pandemic.

30. Applying competing values framework to Jordanian hotels.

31. Analysis of the names of accommodation establishments in Bulgaria.

32. Spatial distribution of participation in boycott calls: a study of tourism destination boycotts associated with animal abuse.

33. The impact of social media use on restaurant choice.

34. Spatial inequalities of tourist activity in Greece: a Shift-Share analysis.

35. Tourism education for destination success: a Caribbean perspective.

36. Visitors' perception of overtourism impacts in a small destination.

37. Destination organisations' collaboration in developing and sustaining air services.

38. Party tourism impacts on local stakeholders.

39. Editorial: navigating the destination of the future.

40. Demand and supply perspectives on diaspora tourism: the case of Guyanese in Toronto.

41. Location-dependency and sociodemographics on sustainable festival and at home behaviours.

42. Adventure or amusement? Image and identity challenges for the aerial adventure industry and implications for positioning and policy.

43. A bibliometric and altmetric analysis of Anatolia: 1997–2018.

44. Themed route marketing in India.

45. Effects of misleading media coverage on public health crisis: a case of the 2019 novel coronavirus outbreak in China.

46. Factors influencing the impact of tourism on happiness.

47. Measuring environmental orientation in hotels: empirical evidence from Sri Lanka.

48. Improving senior tourism in the Mar Menor: an entrepreneurial viewpoint.

49. It's time to make a travel plan: senior tourists' concerns in planning a leisure journey to the Azores.

50. Disentangling customer delight: a needs-based analysis of senior tourists in hotels.