Search

Your search keyword '"APPLES"' showing total 186 results

Search Constraints

Start Over You searched for: Descriptor "APPLES" Remove constraint Descriptor: "APPLES" Journal agronomy Remove constraint Journal: agronomy
186 results on '"APPLES"'

Search Results

1. Highly Accurate and Lightweight Detection Model of Apple Leaf Diseases Based on YOLO.

2. Comprehensive Evaluation of Apple Germplasm Genetic Diversity on the Basis of 26 Phenotypic Traits.

3. Effect of Trichoderma spp. Fungi and Phytium oligandrum on Maiden Apple Tree Growth and Photosynthesis in the Nursery.

4. New Progress in Intelligent Picking: Online Detection of Apple Maturity and Fruit Diameter Based on Machine Vision.

5. Assessing Panonychus ulmi (Acari: Tetranychidae) Infestations and Their Key Predators on Malus domestica Borkh in Varied Ecological Settings.

6. Overexpressing ATP Sulfurylase Improves Fe-Deficiency Tolerance in Apple Calli and Tobacco.

7. RGB-D Heterogeneous Image Feature Fusion for YOLOfuse Apple Detection Model.

8. Seasonal Changes in Amylose and Starch Compositions in 'Ambrosia' Apples Associated with Rootstocks and Orchard Climatic Conditions.

9. Diversity, Genetic Structure and Relationship with Chilling Requirements of Local Varieties of Apple (Malus spp.) in the Centre for the Conservation of Agricultural Biodiversity of Tenerife (Canary Islands, Spain).

10. Assessing Fruit Maturity and Quality of 'Buckeye Gala' Grown on a Diverse Panel of Apple (Malus domestica Borkh.) Rootstocks in Western Maryland.

11. The Effect of Canopy Position on the Fruit Quality Parameters and Contents of Bioactive Compounds and Minerals in 'Braeburn' Apples.

12. Mixed Fermentations of Yeasts and Lactic Acid Bacteria as Sustainable Processes to Enhance the Chemical Composition of Cider Made of Topaz and Red Topaz Apple Varieties.

13. Physicochemical Properties, Image Textures, and Relationships between Parameters of Red-Fleshed Apples Collected on Different Harvest Dates.

14. Pneumatic Defoliation Enhances Fruit Skin Color and Anthocyanin Pigments in 'Picnic' Apples.

15. Assessment of the Quality of 'Red Jonaprince' Apples during Storage after Delayed Harvesting and 1-Methylcyclopropene (1-MCP) Preharvest and Postharvest Treatment.

16. The Effect of Increasing Irrigation Rates on the Carbon Isotope Discrimination of Apple Leaves.

17. A Refined Apple Binocular Positioning Method with Segmentation-Based Deep Learning for Robotic Picking.

18. Apple Leaf Disease Identification in Complex Background Based on BAM-Net.

19. Preharvest Treatments with Low-Risk Plant Protection Products Can Help Apple Growers Fulfill the Demands of Supermarket Chains Regarding Pesticide Residues and Marketing Apples under 0-Residue Brands.

20. Determining Pollinizer Success Rates among Several Apple (Malus domestica L.) Cultivars Using Microsatellite Markers.

21. Effect of Drip Irrigation, N, K, and Zn Coupling on  P n  of Densely Cultivated Apple on Dwarf Rootstock in Xinjiang, China.

22. Effects of Seaweed-Extract-Based Organic Fertilizers on the Levels of Mineral Elements, Sugar–Acid Components and Hormones in Fuji Apples.

23. Alternative Approaches to Chemical Thinning for Regulating Crop Load and Alternate Bearing in Apple.

24. Tissue-Specific Recovery Capability of Aroma Biosynthesis in 'Golden Delicious' Apple Fruit after Low Oxygen Storage.

25. Efficient Identification of Apple Leaf Diseases in the Wild Using Convolutional Neural Networks.

26. Crab Apple (Malus spp.) Seed Tocopherol Profile: Impact of Genotype, Species, Purpose and Rootstock.

27. Evaluation of the Effects of Returning Apple Shoots In Situ on Soil Quality in an Apple Orchard.

28. Heterologous Expression of the Apple MdbZIP26 Gene in Arabidopsis thaliana Improves Resistance to High Salinity and Drought Stress.

29. Effects of Spraying Calcium Fertilizer on Photosynthesis, Mineral Content, Sugar–Acid Metabolism and Fruit Quality of Fuji Apples.

30. Interaction of MdWRKY24 and MdRGL in Response to Tree Dwarfing in Malus domestica.

31. Biophysical Characterization of Autochthonous and New Apple Cultivar Surfaces.

32. Genome-Wide Identification and Expression Profiling Reveal the Potential Functions of the SWEET Gene Family during the Sink Organ Development Period in Apple (Malus × domestica Borkh.).

33. COVID-19 and the Locavores: Investigating the Drivers of US Consumer Preferences for Apples.

34. The Influence of Foliar Nutrition of Apple Trees with Silicon on Growth and Yield as Well as Mineral Content in Leaves and Fruits.

35. Biophysical Characterization of Autochthonous and New Apple Cultivar Surfaces

36. COVID-19 and the Locavores: Investigating the Drivers of US Consumer Preferences for Apples

37. The Recent Occurrence of Biotic Postharvest Diseases of Apples in Poland

38. The Influence of 1-Methylcyclopropene on the Quality Parameters of Idared Apples after 8 Weeks of Storage Simulating Long-Distance Transportation

39. The Influence of Agrotechnological Tools on cv. Rubin Apples Quality

40. Browning of ‘Empire’ and ‘Fuji’ Apples as Affected by Antioxidant Activities

41. Phytotoxicity and Plant Defence Induction by Cinnamomum cassia Essential Oil Application on Malus domestica Tree: A Molecular Approach.

42. The Recent Occurrence of Biotic Postharvest Diseases of Apples in Poland.

43. Low Outcrossing from an Apple Field Trial Protected with Nets.

44. Pre- and Postharvest Management of Sunburn in 'Granny Smith' Apples (Malus × domestica Borkh) under Neotropical Climate Conditions.

45. Evaluation of the Regional-Scale Optimal K Rate Based on Sustainable Apple Yield and High-Efficiency K Use in Loess Plateau and Bohai Bay of China: A Meta-Analysis.

46. Fruit Development and Primary Metabolism in Apple.

47. Nutritional Relationships in Bitter Pit-Affected Fruit and the Feasibility of Vis-NIR Models to Determine Calcium Concentration in ‘Fuji’ Apples

48. The Emergence of Arboriculture in the 1st Millennium BC along the Mediterranean's "Far West".

49. Physicochemical Characterization of Crithmum maritimum L. and Daucus carota subsp. gummifer (Syme) Hook.fil. and Their Antimicrobial Activity against Apple Tree and Grapevine Phytopathogens.

50. Biostimulant Application Improves Yield Parameters and Accentuates Fruit Color of Annurca Apples.

Catalog

Books, media, physical & digital resources