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1. Employing an Artificial Neural Network Model to Predict Citrus Yield Based on Climate Factors.

2. MISSR: A Mentoring Interactive System for Stripe Rust.

3. Toward Fraudulent Pesticides in Rural Areas: Do Farmers' Recognition and Purchasing Behaviors Matter?

4. Evaluation of Different Soil Salinity Indices Using Remote Sensing Techniques in Siwa Oasis, Egypt.

5. Nutritional Composition, Antioxidant Activity, Cytotoxicity, and Enzymatic Potential of Ficus nitida -Associated Tomophagus colossus.

6. Exploration of the Benefits of Biofertilizers for Attaining Food Security in Egypt's Agriculture.

7. Alleviation of Water-Deficit Stress on Seed Germination of Barley and Fenugreek in a Sandy Soil Using Superabsorbent Polymer.

8. Biodiversity of Rhizoctonia solani in Phaseolus vulgaris Seeds in East Delta of Egypt.

9. Artificial Intelligence Integrated GIS for Land Suitability Assessment of Wheat Crop Growth in Arid Zones to Sustain Food Security.

10. Integration Vis-NIR Spectroscopy and Artificial Intelligence to Predict Some Soil Parameters in Arid Region: A Case Study of Wadi Elkobaneyya, South Egypt.

11. Soil Salinity Assessing and Mapping Using Several Statistical and Distribution Techniques in Arid and Semi-Arid Ecosystems, Egypt.

12. Study on the In-Field Water Balance of Direct-Seeded Rice with Various Irrigation Regimes under Arid Climatic Conditions in Egypt Using the AquaCrop Model.

13. Anaerobic Digestion Reduces Seed Germination and Viability of Six Plant Species from the Upper Nile Valley, Egypt.

14. Assessment and Mapping of Soil Salinization Risk in an Egyptian Field Using a Probabilistic Approach.

15. A Novel Regional-Scale Assessment of Soil Metal Pollution in Arid Agroecosystems.

16. Assessment of Potential Heavy Metal Contamination Hazards Based on GIS and Multivariate Analysis in Some Mediterranean Zones.

17. Prospects for Integrating Augmentative and Conservation Biological Control of Leaffolders and Stemborers in Rice.

18. Management of Cumin Wilt Caused by Fusarium oxysporum Using Native Endophytic Bacteria.

19. New Antifungal Compound, 6-Pentyl-α-Pyrone, against the Maize Late Wilt Pathogen, Magnaporthiopsis maydis.

20. The Dilemma of Fraudulent Pesticides in the Agrifood Sector: Analysis of Factors Affecting Farmers' Purchasing Behavior in Egypt.

21. Effect of Biochar Application to Fertile Soil on Tomato Crop Production under Saline Irrigation Regime.

22. Life Cycle Assessment of the Cultivation Processes for the Main Vegetable Crops in Southern Egypt.

23. Biochemical Analyses of Ten Cyanobacterial and Microalgal Strains Isolated from Egyptian Habitats, and Screening for Their Potential against Some Selected Phytopathogenic Fungal Strains.

24. Assessment of Soil Contamination Using GIS and Multi-Variate Analysis: A Case Study in El-Minia Governorate, Egypt.

25. Injected Anhydrous Ammonia Is More Effective Than Broadcast Urea as a Source of Nitrogen for Drill Seeded Rice.

26. A Predictive Study of the Redistribution of Some Bread Wheat Genotypes in Response to Climate Change in Egypt.

27. Mapping Spatial Management Zones of Salt-Affected Soils in Arid Region: A Case Study in the East of the Nile Delta, Egypt.

28. Early and Total Yield Enhancement of the Globe Artichoke Using an Ecofriendly Seaweed Extract-Based Biostimulant and PK Fertilizer.

29. Optimisation of Charcoal and Sago (Metroxylon sagu) Bark Ash to Improve Phosphorus Availability in Acidic Soils.

30. Deficit Irrigation to Enhance Fruit Quality of the 'African Rose' Plum under the Egyptian Semi-Arid Conditions.

31. Deficit Irrigation Strategies on Tree Physiological and Chemical Properties: Treatment Effects, Prediction Based Model Analyses and Inter-Correlations.

32. Agronomic and In Vitro Quality Evaluation of Dual-Purpose Cereals Clipped at Variable Ages and Their Utilization in Rabbit Feeding.

33. Improved Growth and Yield Response of Jew's Mallow (Corchorus olitorius L.) Plants through Biofertilization under Semi-Arid Climate Conditions in Egypt.

34. Effect of Pterocladia capillacea Seaweed Extracts on Growth Parameters and Biochemical Constituents of Jew's Mallow.