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7. Legacy effects of long-term nitrogen fertilizer application on the fate of nitrogen fertilizer inputs in continuous maize

8. The effectiveness of cocoa agroforests depends on shade-tree canopy height

10. Agroforestry systems can mitigate the severity of cocoa swollen shoot virus disease

11. Trees enhance abundance of arbuscular mycorrhizal fungi, soil structure, and nutrient retention in low-input maize cropping systems

12. Does shade tree diversity increase soil fertility in cocoa plantations?

13. Shade trees have limited benefits for soil fertility in cocoa agroforests

14. On-farm trial assessing combined organic and mineral fertilizer amendments on vegetable yields in central Uganda

15. Whole-profile soil organic matter content, composition, and stability under cropping systems that differ in belowground inputs

16. Potential regional productivity and greenhouse gas emissions of fertilized and irrigated switchgrass in a Mediterranean climate

17. Direct N2O emissions from a Mediterranean vineyard: Event-related baseline measurements

18. Impact of pine chip biochar on trace greenhouse gas emissions and soil nutrient dynamics in an annual ryegrass system in California

19. Biochar does not mitigate field-scale N2O emissions in a Northern California vineyard: An assessment across two years

21. Potentials to mitigate greenhouse gas emissions from Swiss agriculture

22. Yield-scaled global warming potential of annual nitrous oxide and methane emissions from continuously flooded rice in response to nitrogen input

23. Reduced nitrous oxide emissions and increased yields in California tomato cropping systems under drip irrigation and fertigation

24. An assessment of N-cycling and sources of N2O during a simulated rain event using natural abundance 15N

25. Fluxes of nitrous oxide in tilled and no-tilled boreal arable soils

26. Soil organic carbon and total nitrogen in intensively managed arable soils

28. Assessing the potential for greenhouse gas mitigation in intensively managed annual cropping systems at the regional scale

29. Direct N2O emissions following transition from conventional till to no-till in a cover cropped Mediterranean vineyard (Vitis vinifera)

30. Managing N availability and losses by combining fertilizer-N with different quality residues in Kenya

31. Tillage and seasonal emissions of CO2, N2O and NO across a seed bed and at the field scale in a Mediterranean climate

35. Considerations of a field-scale soil carbon budget for furrow irrigation

44. Corrigendum to 'Reduced nitrous oxide emissions and increased yields in California tomato cropping systems under drip irrigation and fertigation' [Agric. Ecosys. Environ. 170C (2013): 16–27]

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