11 results on '"Liu, Hui-Ping"'
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2. Communication of Double-Robot Polishing System
3. The Collaboration Control for the Multi-Robot Polishing System
4. Effect of Auxiliary Starters on Quality of the Reduced Fat Mozzarella Cheese
5. Effect of Somatic Cell Count on Low-Fat Mozzarella Cheese Structure
6. Influence of Y Element on Microstructure and Mechanical Properties of ZK60 Alloy
7. Effects of Improving Ripening Temperature on Gouda Cheese
8. Effects on Flavor Compounds of Radialized Provolone Cheese
9. Effect of High-Pressure on the Accelerating Ripening of Gouda Cheese
10. The Effect of Ultra-High Pressure on the Functional Property and Conformation of Whey Protein Isolated
11. Hydrothermal Synthesis of Mesoporous Al2O3: Influences of pH Values and Aluminum Precursors
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