84 results on '"Vranken, Liesbet"'
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2. Making explicit an Ecosystem Services indicator as a policy instrument
3. Assessing scale reliability in citizen science motivational research: lessons learned from two case studies in Uganda
4. Please don't throw me in the briar patch! Empirical evidence on the role of instructional cues on eco-label usage in fish consumption decisions
5. Exposure and physical vulnerability to geo-hydrological hazards in rural environments: A field-based assessment in East Africa
6. Citizen science boosts fundamental and applied research for sustainable soybean cultivation in North‐Western Europe
7. Food-related consumer behaviours in times of crisis: Changes in the wake of the Ukraine war, rising prices and the aftermath of the COVID-19 pandemic
8. Agroecosystem multifunctionality of apple orchards in relation to agricultural management and landscape context
9. Assessing the Impact of Farm-Management Practices on Ecosystem Services in European Agricultural Systems: A Rapid Evidence Assessment
10. Does the farmer’s social information network matter? explaining adoption behavior for disaster risk reduction measures using the theory of planned behavior
11. It takes three to tango: citizen, fundamental and applied science
12. Citizen support for agri-environmental measures motivated by environmental consciousness
13. An optimization model minimizing costs of fertilizer application in Flemish horticulture
14. The impact of land certification and risk preferences on investment in soil and water conservation: Evidence from southern Ethiopia
15. What Does Ecological Farming Mean for Farm Labour?
16. Enviroscore: normalization, weighting, and categorization algorithm to evaluate the relative environmental impact of food and drink products
17. Trading off environmental attributes in food consumption choices
18. Landslide Risk Management in Uganda: A Multi-level Policy Approach
19. Setting life cycle assessment (LCA) in a future-oriented context: the combination of qualitative scenarios and LCA in the agri-food sector
20. Digital nudges to stimulate healthy and pro-environmental food choices in E-groceries
21. Consumers’ Willingness to Pay for Fair Trade Chocolate
22. Exploring the mechanisms behind HIV drug resistance in sub-Saharan Africa: conceptual mapping of a complex adaptive system based on multi-disciplinary expert insights
23. Bridging gaps in food labelling
24. Exploring farmer preferences towards innovations in the vanilla supply chain
25. Does the Farmer's Social Information Network Matter? Explaining Adoption Behavior for Disaster Risk Reduction Measures Using the Theory of Planned Behavior
26. Sustainability assessment of mobile juice processing unit: Farmers perspective
27. No lockdown in the kitchen: How the COVID-19 pandemic has affected food-related behaviours
28. A combined Nutri-Score and ‘Eco-Score’ approach for more nutritious and more environmentally friendly food choices? Evidence from a consumer experiment in Belgium
29. Identifying mechanisms behind HIV drug resistance in Sub-Saharan Africa: a systems approach
30. Tenure regimes and remoteness: When does forest income reduce poverty and inequality? A case study from the Peruvian Amazon
31. The effect of information transfer related to soil biodiversity on Flemish citizens' preferences for forest management
32. Changing income portfolios and household welfare in rural Uganda
33. How does a nature-based solution for flood control compare to a technical solution? Case study evidence from Belgium
34. Pro-poor land transfers in the presence of landslides: New insights on norms in land markets
35. A combined Nutri-Score and ‘Eco-Score’ approach for more nutritious and more environmentally friendly food choices? Evidence from a Belgian consumer experiment.
36. What do scientists and managers know about soil biodiversity? Comparative knowledge mapping for sustainable forest management
37. Food Enviroscore - Methodology description
38. Action-related information trumps system information: Influencing consumers’ intention to reduce food waste
39. Resettlement preferences from landslide prone areas in Cameroon: Willingness to move, reasons to stay
40. Consumer trust in the food value chain and its impact on consumer confidence: A model for assessing consumer trust and evidence from a 5-country study in Europe
41. You Can(’t) Always Get the Job You Want: Employment Preferences in the Peruvian Horticultural Export Chain
42. Farmers' preferences for high-input agriculture supported by site-specific extension services: Evidence from a choice experiment in Nigeria
43. Landslide susceptibility and mobilization rates in the Mount Elgon region, Uganda
44. Do Tourists’ Preferences Match the Host Community’s Initiatives? A Study of Sustainable Tourism in One of Africa’s Oldest Conservation Areas
45. Investing in land to change your risk exposure? Land transactions and inequality in a landslide prone region
46. Social multi-criteria evaluation to identify appropriate disaster risk reduction measures: application to landslides in the Rwenzori Mountains, Uganda
47. Questioning network governance for disaster risk management: Lessons learnt from landslide risk management in Uganda
48. EFO-LCI: A New Life Cycle Inventory Database of Forestry Operations in Europe
49. Do Looks Matter? A Case Study on Extensive Green Roofs Using Discrete Choice Experiments
50. Rice farmers' preferences for fairtrade contracting in Benin: Evidence from a discrete choice experiment
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