12 results on '"Szmelcman, S."'
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2. Maltose Binding Protein (MBP)
3. Molecular and cellular targeting in the expression of foreign polypeptides in bacteria
4. Linker mutagenesis in the gene encoding the periplasmic maltose-binding protein of E. coli.
5. On the significance of the retention of ligand by protein.
6. Periplasmic binding protein dependent transport system for maltose and maltodextrins: some recent studies
7. Change in membrane potential during bacterial chemotaxis.
8. Maltose transport in Escherichia coli K-12: involvement of the bacteriophage lambda receptor
9. Availability of amino acids in processed plant-protein foodstuffs
10. SUPPLEMENTATION OF A VEGETABLE PROTEIN MIXTURE
11. EFFETS DE LA PYRIDOXINE SUR LE NIVEAU PORTAL DES ACIDES AMINÉS APRÈS UN REPAS PROTÉIQUE
12. Interference between leucine, isoleucine and valine during intestinal absorption
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