95 results on '"Schreinemachers, Pepijn"'
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2. List of contributors
3. Commercialization of biopesticides in Southeast Asia
4. Impact of participatory guarantee systems on sustainability outcomes: the case of vegetable farming in Vietnam
5. Draft genome sequence of antibiotic-resistantShigellaflexneri MTR_GR_V146 strain isolated from a tomato ( Solanum lycopersicum ) sample collected from a peri-urban area of Bangladesh
6. Mainstreaming African vegetables to improve diets and livelihoods
7. Sustainability of one-time seed distributions: a long-term follow-up of vegetable seed kits in Tanzania
8. Effect of an Integrated School Garden and Home Garden Intervention on Anemia Among School-Aged Children in Nepal: Evidence From a Cluster Randomised Controlled Trial
9. School gardens in Nepal
10. The impact of school gardens on nutrition outcomes in low-income countries
11. Global Status and Economic Importance of Mungbean
12. Cost and affordability of a healthy diet for urban populations in Thailand and the Philippines before and during the COVID-19 pandemic
13. Laws and regulations enabling and restricting Africa’s vegetable seed sector
14. Can phone text messages promote the use of integrated pest management? A study of vegetable farmers in Cambodia
15. The continued effects of COVID-19 on the lives and livelihoods of vegetable farmers in India
16. Policy Options for Promoting Wider Use of Biopesticides in Thai Agriculture
17. Impacts of a home garden intervention in Bangladesh after one, three and six years
18. Effect of COVID-19 on the affordability of a healthy diet for urban populations in Thailand and the Philippines
19. Sustainable intensification of smallholder agriculture in Northwest Vietnam
20. Sustaining Agriculture and Nutrition Interventions: Continued Engagement of Village Model Farmers in Nepal
21. Fruit and vegetable biodiversity for nutritionally diverse diets: Challenges, opportunities, and knowledge gaps
22. Impact and distributional effects of a home garden and nutrition intervention in Cambodia
23. Vegetables for Healthy Diets in Low- and Middle-Income Countries: A Scoping Review of the Food Systems Literature
24. Ecolabeling to Improve Product Quality and Reduce Environmental Impact: A Choice Experiment With Vegetable Farmers in Thailand
25. Actions in global nutrition initiatives to promote sustainable healthy diets
26. Impact of home garden interventions in East Africa: Results of three randomized controlled trials
27. Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems
28. COVID-19 Effects and Resilience of Vegetable Farmers in North-Western Nigeria
29. Drivers of Food Choice among Children and Caregivers in Post-earthquake Nepal
30. When Machines Take the Beans: Ex-Ante Socioeconomic Impact Evaluation of Mechanized Harvesting of Mungbean in Bangladesh and Myanmar
31. Unpacking the value of traditional African vegetables for food and nutrition security
32. From Challenges to Sustainable Solutions for Upland Agriculture in Southeast Asia
33. Agricultural Pesticide Use in Mountainous Areas of Thailand and Vietnam: Towards Reducing Exposure and Rationalizing Use
34. Policies for Sustainable Development: The Commercialization of Smallholder Agriculture
35. Integrated Modeling of Agricultural Systems in Mountainous Areas
36. Participatory Approaches to Research and Development in the Southeast Asian Uplands: Potential and Challenges
37. Mungbean in Southeast Asia and East Africa: varieties, practices and constraints
38. Multi-Agent Systems for the Simulation of Land Use Change and Policy Interventions
39. How Will Mechanizing Mung Bean Harvesting Affect Women Hired Laborers in Myanmar and Bangladesh?
40. Nudging children toward healthier food choices: An experiment combining school and home gardens
41. Impact and returns on investment of mungbean research and development in Myanmar
42. Sustainable Cucurbit Breeding and Production in Asia Using Public–Private Partnerships by the World Vegetable Center
43. Farmers’ knowledge, perceptions and management of chili pepper anthracnose disease in Bangladesh
44. Home-grown school feeding: assessment of a pilot program in Nepal
45. How much is too much? Quantifying pesticide overuse in vegetable production in Southeast Asia
46. Long-term behavioural impact of an integrated home garden intervention: evidence from Bangladesh
47. Counting the beans: quantifying the adoption of improved mungbean varieties in South Asia and Myanmar
48. Impact of school gardens and complementary nutrition education in Burkina Faso
49. Connecting genebanks to farmers in East Africa through the distribution of vegetable seed kits
50. Livelihood changes of affected households under resource scarcity: The Son La hydropower project in Vietnam
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