12 results on '"Sarmikasoglou E"'
Search Results
2. Effects of monensin and cashew nut-shell extract on bacterial community composition in a dual-flow continuous culture system
3. Partial replacement of soybean meal with microalgae biomass on in vitro ruminal fermentation may reduce ruminal protein degradation
4. Effects of cashew nut-shell extract and monensin on in vitro ruminal fermentation, methane production, and ruminal bacterial community
5. Effects of ruminal LPS exposure on primary bovine ruminal epithelial cells
6. In vitro evaluation of microencapsulated organic acids and pure botanicals as a supplement in lactating dairy cows diet on in vitro ruminal fermentation
7. Effects of exogenous amylolytic or fibrolytic enzymes inclusion on in vitro fermentation of lactating dairy cow diets in a dual-flow continuous-culture system
8. Production, physiological response, and calcium and magnesium balance of lactating Holstein cows fed different sources of supplemental magnesium with or without ruminal buffer
9. Ruminal bacteria lipopolysaccharides: an immunological and microbial outlook
10. Effects of replacing magnesium oxide with calcium-magnesium carbonate with or without sodium bicarbonate on ruminal fermentation and nutrient flow in vitro
11. Effects of partially replacing dietary corn with molasses, condensed whey permeate, or treated condensed whey permeate on ruminal microbial fermentation
12. Effects of supplemental source of magnesium and inclusion of buffer on ruminal microbial fermentation in continuous culture
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.