100 results on '"Ramniwas, Seema"'
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2. Nanogold imprinted starch bionanocomposites for food packaging applications
3. Contributors
4. Beneficial Crop Microbiomes: Mitigators of Abiotic Stress
5. Spray drying encapsulation of vitamins and minerals
6. On extrusion of PLA-salix alba feedstock filament for scaffolding applications
7. On 3D printing of Salix alba reinforced thermoplastic composite for biomedical application
8. From Drosophila material to functional structures: Biomimetic through additive manufacturing technology
9. Contributors
10. Deciphering the Correlation between the Emergence of Lung Carcinoma Associated with Tuberculosis-related Inflammation
11. Ononin: A comprehensive review of anticancer potential of natural isoflavone glycoside
12. Vaccines for yellow fever disease: A narrative review
13. Insights into chemistry, extraction and industrial application of lemon grass essential oil -A review of recent advances
14. Emerging challenges in antimicrobial resistance: implications for pathogenic microorganisms, novel antibiotics, and their impact on sustainability
15. Host–pathogen interaction between the African fig fly, Zaprionus indianus, and its external mycobiome under laboratory conditions
16. The Role of Phytonutrient Kaempferol in the Prevention of Gastrointestinal Cancers: Recent Trends and Future Perspectives
17. An Overview on Flavor Extraction, Antimicrobial and Antioxidant Significance, and Production of Herbal Wines
18. Emerging trends of phytochemicals as ferroptosis modulators in cancer therapy
19. Revisiting the Mitochondrial Function and Communication in Neurodegenerative Diseases
20. Development of Cost-Effective and Sustainable Alternative Protein from Drosophila and Consumer Acceptability of Drosophila Protein Using 3D Printing
21. Exploring the influence of sweet potato powder on the physicochemical characteristics, oxidative potential and sensory perception of mayonnaise
22. Effect of high‐speed homogenisation on the morphological characteristics and survivability of Lactobacillus rhamnosusGG‐coated microbeads
23. Energy Requirement of Wastewater Treatment Plants: Unleashing the Potential of Microalgae, Biogas and Solar Power for Sustainable Development
24. Microbial nanotechnology for agriculture, food, and environmental sustainability: Current status and future perspective
25. Repellent activity of Salix alba bark extract and guava oil-based formulation against the oriental fruit fly, Bactrocera dorsalis (Diptera: Tephritidae)
26. Radical species generating technologies for decontamination of Listeria species in food: a recent review report
27. Impact of Ozone Treatment on Lipid Oxidation in Foods: A Critical Review
28. Integrating Nanotechnological Advancements of Disease-Modifying Anti-Rheumatic Drugs into Rheumatoid Arthritis Management
29. Acrylamide in food products: Formation, technological strategies for mitigation, and future outlook
30. Current paradigms in employing self-assembled structures: Drug delivery implications with improved therapeutic potential
31. Physicochemical and bioactive traits of black chickpea ( Cicer arietinum ) as affected by germination-induced modifications
32. Impact of Urbanization and Temperature on Local Abundance of Drosophila repleta Wollaston (1858) in the Western Himalayas
33. Environment and climate change: Influence on biodiversity, present scenario, and future prospect
34. 4D food printing technology: Structural changes to culinary art and beyond
35. A study to investigate the anticancer potential of carvacrol via targeting Notch signaling in breast cancer
36. Ultrasound-assisted extraction with natural deep eutectic solvent for phenolic compounds recovery from Rosa damascene Mill.: Experimental design optimization using central composite design
37. Assessing the Migration of BPA and Phthalic Acid from Take-out Food Containers: Implications for Health and Environmental Sustainability in India
38. Valorization of dairy wastes into wonder products by the novel use of microbial cell factories
39. Microbes mediated induced systemic response in plants: A review
40. The Pharmacological Implications of Flavopiridol: An Updated Overview
41. Potential use of cidofovir, brincidofovir, and tecovirimat drugs in fighting monkeypox infection: recent trends and advancements
42. Microbial antagonists: diversity, formulation and applications for management of pest–pathogens
43. Artificial Intelligence Bringing Newer Paradigms in the Diagnosis, Treatment, and Management of Psoriasis
44. Efficacy of Artificial diets on biological characteristics of oriental fruit fly, Bactrocera dorsalis (Diptera: Tephritidae) in India
45. Efficacy of essential oils using Drosophila model organism: a bibliometric analysis
46. Repellent activity of Salix alba bark extract and Guava oil-based Formulation against Fruit Fly, Bactrocera dorsalis (Diptera: Tephritidae) to protect Guava from infestation under laboratory and semi-field conditions.
47. First Report on Secondary Metabolite and Pigment-Producing Endophytic Fungi of Medicinal Plants of Hilly Regions of Himachal Pradesh
48. Temozolomide and flavonoids against glioma: from absorption and metabolism to exosomal delivery
49. Editorial: Recent trends in nanotechnology in precision and sustainable agriculture
50. A Review on Edible Coatings and Films: Advances, Composition, Production Methods, and Safety Concerns
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