163 results on '"Pasmans, F"'
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2. Multi-residue analysis of 20 mycotoxins including major metabolites and emerging mycotoxins in freshwater using UHPLC-MS/MS and application to freshwater ponds in flanders, Belgium
3. Salmonella infections in exotic pets.
4. Internal contamination of eggs by Salmonella Enteritidis
5. Campylobacter and Helicobacter
6. Evaluation of group vaccination of sows and gilts against Salmonella Typhimurium with an attenuated vaccine in subclinically infected pig herds
7. Bacteriological evaluation of vaccination against Salmonella Typhimurium with an attenuated vaccine in subclinically infected pig herds
8. Highly sensitive multi-residue analysis of veterinary drugs including coccidiostats and anthelmintics in pond water using UHPLC-MS/MS: application to freshwater ponds in Flanders, Belgium
9. Developments and pitfalls of feed acidification in controlling gut pathogens in poultry, with emphasis on Salmonella.
10. Effects of attenuated vaccine protocols against Salmonella Typhimurium on Salmonella serology in subclinically infected pig herds
11. Sex‐biased disease dynamics increase extinction risk by impairing population recovery
12. Stress in wild and captive snakes: quantification, effects and the importance of management
13. The eye of the storm: silent infections driving amphibian declines
14. Recommendations on diagnostic tools for Batrachochytrium salamandrivorans
15. Salmonella Typhimurium DT193 and DT99 are present in great and blue tits in Flanders, Belgium
16. Presence and mechanisms of acquired antimicrobial resistance in Belgian Brachyspira hyodysenteriae isolates belonging to different clonal complexes
17. Bacterial Zoonoses Transmitted by Household Pets: State-of-the-Art and Future Perspectives for Targeted Research and Policy Actions
18. Correction for Blooi et al., Duplex Real-Time PCR for Rapid Simultaneous Detection of Batrachochytrium dendrobatidis and Batrachochytrium salamandrivorans in Amphibian Samples
19. Pathogenese van Actinobacillus pleuropneumoniae-infecties bij het varken en het belang ervan voor vaccinontwikkeling
20. Successful treatment of Batrachochytrium salamandrivorans infections in salamanders requires synergy between voriconazole, polymyxin E and temperature
21. Treatment of urodelans based on temperature dependent infection dynamics of Batrachochytrium salamandrivorans
22. Evolution of antimicrobial resistance of Salmonella isolates from pigs in Belgium
23. Arenavirus-associated inclusions in a peripheral odontogenic fibromyxoma in a red-tail boa
24. Exposure of Aspergillus fumigatus to T-2 toxin results in a stress response associated with exacerbation of aspergillosis in poultry
25. Atypische klinische presentatie van een metastatisch gastrisch neuroendocrien carcinoom bij een baardagame (Pogona vitticeps)
26. Microarray-Based Detection of Salmonella enterica Serovar Enteritidis Genes Involved in Chicken Reproductive Tract Colonization
27. High Seroprevalence of Respiratory Pathogens in Hobby Poultry
28. Comparison of Diagnostic Tools for the Detection of Aspergillosis in Blood Samples of Experimentally Infected Falcons
29. Use of a live attenuated Salmonella enterica serovar Typhimurium vaccine on farrow-to-finish pig farms
30. Recent introduction of a chytrid fungus endangers Western Palearctic salamanders
31. Presence of Helicobacter suis on pork carcasses
32. First isolation of “Brachyspira hampsonii” from pigs in Europe
33. Duplex Real-Time PCR for Rapid Simultaneous Detection of Batrachochytrium dendrobatidis and Batrachochytrium salamandrivorans in Amphibian Samples
34. Occurrence and pathology of mycotoxins in commercial parrot feeds
35. Significantly higher frequency ofHelicobacter suisin patients with idiopathic parkinsonism than in control patients
36. Evaluation of three intervention strategies to reduce the transmission of Salmonella Typhimurium in pigs
37. Chronic exposure to the mycotoxin T-2 promotes oral absorption of chlortetracycline in pigs
38. In vitro sensitivity of poultry Brachyspira intermedia isolates to essential oil components and in vivo reduction of Brachyspira intermedia in rearing pullets with cinnamaldehyde feed supplementation
39. Is allicin able to reduce Campylobacter jejuni colonization in broilers when added to drinking water?
40. Toxic effects of dietary exposure to T-2 toxin on intestinal and hepatic biotransformation enzymes and drug transporter systems in broiler chickens
41. In vivo broiler experiments to assess anti-Campylobacter jejuni activity of a live Enterococcus faecalis strain
42. Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuni in in vitro simulations of the broiler chicken caecal environment
43. Antimicrobiële resistentie: een vlag die vele ladingen dekt
44. Chytridiomycosis related mortality in a midwife toad (Alytes obstetricans) in Belgium
45. Susceptibility of adult pigeons and hybrid falcons to experimental aspergillosis
46. Endothelial Binding of Beta Toxin to Small Intestinal Mucosal Endothelial Cells in Early Stages of Experimentally Induced Clostridium Perfringens Type C Enteritis in Pigs
47. An approach based on ultra-high pressure liquid chromatography–tandem mass spectrometry to quantify O6-methyl and O6-carboxymethylguanine DNA adducts in intestinal cell lines
48. OXA-23-producing Acinetobacter species from horses: a public health hazard?
49. Application of medium-chain fatty acids in drinking water increases Campylobacter jejuni colonization threshold in broiler chicks
50. Clostridium novyi type B as a causative agent of bovine meat spoilage
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