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1. IFN‐γ stimulates Paneth cell secretion through necroptosis mTORC1 dependent

2. Genetic risk score for insulin resistance based on gene variants associated to amino acid metabolism in young adults

4. Modulation of MicroRNAs and Exosomal MicroRNAs after Dietary Interventions for Obesity and Insulin Resistance: A Narrative Review

5. Ramon Flour (Brosimum alicastrum Swartz) Ameliorates Hepatic Lipid Accumulation, Induction of AMPK Phosphorylation, and Expression of the Hepatic Antioxidant System in a High-Fat-Diet-Induced Obesity Mouse Model

7. NRF2 pathway activation reverts high-glucose-induced transcriptional memory in endothelial cells

10. Paneth and Paneth-like cells undergoing necroptosis fuel intestinal epithelial cell proliferation following IFN-γ stimulation.

12. Chaya (Cnidoscolus aconitifolius (Mill.) I.M. Johnst) leaf extracts regulate mitochondrial bioenergetics and fatty acid oxidation in C2C12 myotubes and primary hepatocytes

13. Astrocytic circadian clock control of energy expenditure by transcriptional stress responses in the ventromedial hypothalamus

14. Cardamom (Elettaria cardamomum (L.) Maton) Seeds Intake Increases Energy Expenditure and Reduces Fat Mass in Mice by Modulating Neural Circuits That Regulate Adipose Tissue Lipolysis and Mitochondrial Oxidative Metabolism in Liver and Skeletal Muscle

15. Coordinated metabolic transitions and gene expression by NAD+ during adipogenesis

16. Dietary Fiber Modulates the Release of Gut Bacterial Products Preventing Cognitive Decline in an Alzheimer’s Mouse Model

18. Antidiabetic Sterols fromPeniocereus greggiiRoots

20. Genistein Stimulation of White Adipose Tissue Thermogenesis Is Partially Dependent on GPR30 in Mice

22. Coordination between metabolic transitions and gene expression by NAD+ availability during adipogenic differentiation in human cells

24. Effect of the BCAT2 polymorphism (rs11548193) on plasma branched-chain amino acid concentrations after dietary intervention in subjects with obesity and insulin resistance

25. Association of BCAT2 and BCKDH polymorphisms with clinical, anthropometric and biochemical parameters in young adults

26. Serum amino acid concentrations are modified by age, insulin resistance, and BCAT2 rs11548193 and BCKDH rs45500792 polymorphisms in subjects with obesity

27. SIRT7 modulates the stability and activity of the renal K‐Cl cotransporter KCC4 through deacetylation

28. PPARα/RXRα downregulates amino acid catabolism in the liver via interaction with HNF4α promoting its proteasomal degradation

30. The Role of the Unfolded Protein Response on Renal Lipogenesis in C57BL/6 Mice

32. Effect of Dietary Magnesium Content on Intestinal Microbiota of Rats

33. Goat’s Milk Intake Prevents Obesity, Hepatic Steatosis and Insulin Resistance in Mice Fed A High-Fat Diet by Reducing Inflammatory Markers and Increasing Energy Expenditure and Mitochondrial Content in Skeletal Muscle

35. Genistein stimulates insulin sensitivity through gut microbiota reshaping and skeletal muscle AMPK activation in obese subjects

37. Interaction between the amount of dietary protein and the environmental temperature on the expression of browning markers in adipose tissue of rats

38. Genistein increases the thermogenic program of subcutaneous WAT and increases energy expenditure in mice

41. Long-Term Genistein Consumption Modifies Gut Microbiota, Improving Glucose Metabolism, Metabolic Endotoxemia, and Cognitive Function in Mice Fed a High-Fat Diet

42. Adiponectin synthesis and secretion by subcutaneous adipose tissue is impaired during obesity by endoplasmic reticulum stress

44. Inactivation of SPAK kinase reduces body weight gain in mice fed a high-fat diet by improving energy expenditure and insulin sensitivity

46. Aguamiel concentrate from Agave salmiana and its extracted saponins attenuated obesity and hepatic steatosis and increased Akkermansia muciniphila in C57BL6 mice

47. Autologous subcutaneous adipose tissue transplants improve adipose tissue metabolism and reduce insulin resistance and fatty liver in diet-induced obesity rats

50. Combined high-fat diet and sustained high sucrose consumption promotes NAFLD in a murine model

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