44 results on '"Lin, Cailu"'
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2. A Trefoil factor 3-Lingo2 axis restrains proliferative expansion of type-1 T helper cells during GI nematode infection
3. MrgprA3 neurons selectively control myeloid-derived cytokines for IL-17 dependent cutaneous immunity.
4. Long‐term aspirin desensitization has mucosal cytokine features of immune tolerance
5. Editorial: Herbal medicines and their metabolites: effects on lipid metabolic disorders via modulating oxidative stress
6. Thiazolidinediones are partially effective bitter blockers
7. WITHDRAWN: Neuron-dependent tuft cell expansion initiates sinonasal allergic Type 2 inflammation
8. Low to moderate genetic influences on the rapid smell test SCENTinelTM
9. Lipopolysaccharide increases bitter taste sensitivity via epigenetic changes in Tas2r gene clusters
10. Inflammation induces bitter taste oversensitization via epigenetic changes inTas2rgene clusters
11. Microbial metabolite succinate activates solitary chemosensory cells in the human sinonasal epithelium
12. Herbal Medicines and Their Metabolites: Effects on Lipid Metabolic Disorders via Modulating Oxidative Stress
13. Genetics of denatonium‐responsive bitter receptors in aspirin‐exacerbated respiratory disease
14. Association between the HLA‐DQA1 rs1391371 risk allele and chronic rhinosinusitis
15. Steroid affected cytokines in aspirin‐exacerbated respiratory disease
16. Taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis
17. Taste loss as a distinct symptom of COVID-19: A systematic review and meta-analysis
18. The genetics of eating behaviors: research in the age of COVID-19
19. Genetics of mouse behavioral and peripheral neural responses to sucrose
20. Genetic controls of Tas1r3-independent sucrose consumption in mice
21. Bitter Taste Receptors and Chronic Otitis Media
22. Cellular context of IL-33 expression dictates impact on anti-helminth immunity
23. Objective sensory testing methods reveal a higher prevalence of olfactory loss in COVID-19–positive patients compared to subjective methods: A systematic review and meta-analysis
24. Denatonium benzoate bitter taste perception in chronic rhinosinusitis subgroups
25. Divergent bitter and sweet taste perception intensity in chronic rhinosinusitis patients
26. Genetics of mouse behavioral and peripheral neural responses to sucrose
27. Objective sensory testing methods reveal a higher prevalence of olfactory loss in COVID-19–positive patients compared to subjective methods: A systematic review and meta-analysis
28. Trefoil factor 3 positively associates with IL-25 in patients with Chronic Rhinosinusitis
29. Studies of Human Twins Reveal Genetic Variation That Affects Dietary Fat Perception
30. Studies of human twins reveal genetic variation that affects dietary fat perception
31. New insight into human sweet taste: a genome-wide association study of the perception and intake of sweet substances
32. Tissue-dependent expression of bitter receptor TAS2R38 mRNA
33. Personalized expression of bitter ‘taste’ receptors in human skin
34. Genetic controls of mouseTas1r3-independent sucrose intake
35. Personalized expression of bitter ‘taste’ receptors in human skin
36. Burly1 is a mouse QTL for lean body mass that maps to a 0.8-Mb region of chromosome 2
37. Tissue dependent expression of bitter receptorTAS2R38mRNA
38. Burly1is a mouse QTL for lean body mass that maps to a 0.8-Mb region on chromosome 2
39. Adiposity QTL Adip20 decomposes into at least four loci when dissected using congenic strains
40. Adiposity QTLAdip20decomposes into at least four loci when dissected using congenic strains
41. Body Composition QTLs Identified in Intercross Populations Are Reproducible in Consomic Mouse Strains
42. Genetics of Taste Receptors
43. QTL Analysis of Dietary Obesity in C57BL/6byj X 129P3/J F2 Mice: Diet- and Sex-Dependent Effects
44. Genetics of sweet taste preferences
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