36 results on '"Lima, Elisabete"'
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2. AGROECOLOGIA, ORGANIZAÇÃO SOCIAL E ACESSO A POLÍTICAS PÚBLICAS NO ASSENTAMENTO JUNDIÁ DE CIMA (TAMANDARÉ – PE): RELATO DE EXPERIÊNCIA EXITOSA DE UMA AGRICULTURA FAMILIAR
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3. ATENÇÃO FARMACÊUTICA NO TRATAMENTO DE DOENÇAS DE PELE: DERMATITE ATÓPICA
4. Sequential Separation of Essential Oil Components during Hydrodistillation of Azorean Cryptomeria japonica Foliage: Effects on Yield, Physical Properties, and Chemical Composition
5. Angiotensin I-converting enzyme (ACE) inhibition and biological activities of green and black tea samples from Azorean Camellia sinensis
6. Essential Oils from Different Parts of Azorean Cryptomeria japonica (Thunb. ex L.f.) D. Don (Cupressaceae): Comparison of the Yields, Chemical Compositions, and Biological Properties
7. Flavonoids as Promising Multitarget Agents in Alzheimer’s Disease Therapy
8. Essential Oil Variability of Azorean Cryptomeria japonica Leaves under Different Distillation Methods, Part 2: Molluscicidal Activity and Brine Shrimp Lethality
9. Biological activities of organic extracts and specialized metabolites from different parts of Cryptomeria japonica (Cupressaceae) – A critical review
10. Investigation of the Azorean Camellia sinensis Processing Conditions to Maximize the Theaflavin 3,3′-di-O-Gallate Content as a Potential Antiviral Compound
11. A acupuntura como recurso auxiliar na qualidade de vida das pessoas obesas/ Acupuncture as a resource aid in the quality of life of obese people
12. Marine Organisms as Alkaloid Biosynthesizers of Potential Anti-Alzheimer Agents
13. Essential Oil Variability of Azorean Cryptomeriajaponica Leaves under Different Distillation Methods, Part 1: Color, Yield and Chemical Composition Analysis
14. Variations in Essential Oil Chemical Composition and Biological Activities of Cryptomeria japonica (Thunb. ex L.f.) D. Don from Different Geographical Origins—A Critical Review
15. Mulheres vivendo com HIV, maternidade e saúde: revisão integrativa
16. Influence of Seasonal and Yearly Variation on Phenolic Profiles, Caffeine, and Antioxidant Activities of Green Tea (Camellia sinensis (L.) Kuntze) from Azores
17. Comparative Analysis of the Polyphenols, Caffeine, and Antioxidant Activities of Green Tea, White Tea, and Flowers from Azorean Camellia sinensis Varieties Affected by Different Harvested and Processing Conditions
18. Variability of antioxidant properties, catechins, caffeine, L-theanine and other amino acids in different plant parts of Azorean Camellia sinensis
19. Terpenoid Compounds in the Latex of Euphorbia Azorica from Azores
20. The surplus value of Azorean Camellia sinensis flowers as an important contributor affecting the nutraceutical benefits of green tea quality
21. A acupuntura como recurso auxiliar na qualidade de vida das pessoas obesas: estudo de caso
22. Seasonal Variability of the Biochemical Composition and Antioxidant Properties of Fucus spiralis at Two Azorean Islands
23. Angiotensin I-Converting Enzyme (ACE) Inhibitory Activity, Antioxidant Properties, Phenolic Content and Amino Acid Profiles of Fucus spiralis L. Protein Hydrolysate Fractions
24. Nutritional and Functional Bioactivity Value of Selected Azorean Macroalgae:Ulva compressa,Ulva rigida,Gelidium microdon, andPterocladiella capillacea
25. Health-promoting ingredients from four selected Azorean macroalgae
26. Isolation and characterization of angiotensin I-converting enzyme (ACE) inhibitory peptides from Ulva rigida C. Agardh protein hydrolysate
27. Edible Azorean macroalgae as source of rich nutrients with impact on human health
28. Value of off-season fresh Camellia sinensis leaves. Antiradical activity, total phenolics content and catechin profiles
29. Bovine Milk Formula Based on Partial Hydrolysis of Caseins by Bromelain Enzyme: Better Digestibility and Angiotensin-Converting Enzyme-Inhibitory Properties
30. Content of hypericins from plants andin vitroshoots ofHypericum undulatumSchousb. ex Willd
31. HPLC–UV–ESI-MS analysis of phenolic compounds and antioxidant properties of Hypericum undulatum shoot cultures and wild-growing plants
32. Molluscicidal activity of crude water and hexane extracts of Hypericum species to snails (Radix peregra)
33. Comparison of the endemic AzoreanHypericum foliosumwith otherHypericumspecies: antioxidant activity and phenolic profile
34. Nutritional value of selected macroalgae
35. O paciente somos nós: um estudo de caso sobre experiências e produção do cuidado em um contexto de práticas integrativas e complementares de saúde
36. Azorean bovine milk conjugated linoleic acid. Effect of green pasture diet, storage and processing temperature
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