24 results on '"Landais, Edwige"'
Search Results
2. Les mesures de la consommation alimentaire individuelle : des méthodes en fonction des objectifs visés
3. Defining a dichotomous indicator for population-level assessment of dietary diversity among pregnant adolescent girls and women: a secondary analysis of quantitative 24-h recalls from rural settings in Bangladesh, Burkina Faso, India and Nepal
4. Exploring the magnitude and drivers of the double burden of malnutrition at maternal and dyad levels in peri‐urban Peru: A cross‐sectional study of low‐income mothers, infants and young children
5. Consumption of food away from home in low- and middle-income countries: a systematic scoping review
6. Diet and food insecurity among mothers, infants, and young children in Peru before and during COVID‐19: A panel survey
7. How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review
8. Caribbean nutrition transition: what can we learn from dietary patterns in the French West Indies?
9. Changes in women's dietary diversity before and during pregnancy in Southern Benin
10. Socioeconomic inequalities in metabolic syndrome in the French West Indies
11. Urban food environments in Africa: implications for policy and research
12. Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990s
13. Optimising design and cost-effective implementation of future pan-African dietary studies: a review of existing economic integration and nutritional indicators for scenario-based profiling and clustering of countries
14. Evaluation of the international standardized 24-h dietary recall methodology (GloboDiet) for potential application in research and surveillance within African settings
15. Inventory on the dietary assessment tools available and needed in africa: a prerequisite for setting up a common methodological research infrastructure for nutritional surveillance, research, and prevention of diet-related non-communicable diseases
16. Nutrient Intake Is Insufficient among Senegalese Urban School Children and Adolescents: Results from Two 24 h Recalls in State Primary Schools in Dakar
17. Factors Influencing the Health and Wellness of Urban Aboriginal Youths in Canada: Insights of In-Service Professionals, Care Providers, and Stakeholders
18. Socio-economic and behavioural determinants of fruit and vegetable intake in Moroccan women
19. A Double Burden of Overall or Central Adiposity and Anemia or Iron Deficiency Is Prevalent but with Little Socioeconomic Patterning among Moroccan and Tunisian Urban Women
20. Anthropometric and Micronutrient Status of School-Children in an Urban West Africa Setting: A Cross-Sectional Study in Dakar (Senegal)
21. Assessment of iron deficiency in the context of the obesity epidemic: importance of correcting serum ferritin concentrations for inflammation
22. Nutrition transition among adolescents of a south-Mediterranean country: dietary patterns, association with socio-economic factors, overweight and blood pressure. A cross-sectional study in Tunisia
23. Knowledge of dietary and behaviour-related determinants of non-communicable disease in urban Senegalese women
24. Knowledge of dietary and behaviour-related determinants of non-communicable disease in urban Senegalese women
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