284 results on '"Hussein F"'
Search Results
2. Allelopathic potentiality of Trianthema portulacastrum L. shoot extract and mulch on germination and growth of two summer weeds
3. Microbial assessment of commercial pet foods marketed in the United Arab Emirates
4. Investigation of Dextran-Coated Magnetic Nanoparticles Encapsulated by medication and modified with Folate for Targeted drug delivery: Invito and docking studies
5. Hydrolyzed Collagen: Exploring its Applications in the Food and Beverage Industries and Assessing its Impact on Human Health – a Comprehensive Review
6. Comparative Study of Extended and Unscented Kalman Filters for Estimating Motion States of an Autonomous Vehicle-Trailer System
7. Utilization of Nano-Form Functional Foods and Nutraceuticals and their Significance in Health Boosting and the COVID-19’s Challenge
8. Assessment of mycotoxins in cornflakes marketed in Lebanon
9. Detroit Interventional Pain Assessment Scale: A Pain Score and Method for Measuring and Evaluating Post-Operative Pain Management—A Prospective Study
10. Fecal prevalence of Campylobacter spp. in house dogs in Lebanon: A pilot study
11. Novel design and fabrication of a linear actuator based on shape memory alloy wire winding in hexagonal architecture
12. Design and synthesize of folate decorated Fe3O4@Au-DEX-CP nano formulation for targeted drug delivery in colorectal cancer therapy: In vitro and in vivo studies
13. Linear System Identification and Control of a Small-Scale Hip Exoskeleton Using Shape Memory Alloy Springs in Hexagonal Architecture
14. Predicting Factors for Blood Transfusion in Primary Total Knee Arthroplasty Using a Machine Learning Method
15. Insulin Resistance and Hypertension: Mechanisms Involved and Modifying Factors for Effective Glucose Control
16. Aflatoxins and Ochratoxin A in Tea Sold in Lebanon: Effects of Type, Packaging, and Origin
17. The crosstalking immune cells network creates a collective function beyond the function of each cellular constituent during the progression of hepatocellular carcinoma
18. Consumption and Purchasing Intent of Omega-3 Enriched Food Products by Lebanese Consumers
19. A Review of the Antibiotic Residues in Food in the Arab Countries
20. Household food waste generation during COVID-19 pandemic and unprecedented economic crisis: The case of Lebanon
21. Reactivation of herpesvirus type-6 and IgA/IgM-mediated responses to activin-A underpin Long COVID, including affective symptoms and chronic fatigue syndrome.
22. SMA-based caterpillar robot using antagonistic actuation
23. Neural Networks Based Road-Tire Friction Coefficient Estimation Using Fiala Tire Model and Kalman Filter
24. Prevalence of Campylobacter spp. in broilers in North Lebanon
25. Low-Carbohydrate Ketogenic Diet for Improvement of Glycemic Control: Mechanism of Action of Ketosis and Beneficial Effects
26. Food allergies and allergens in Lebanon: Characterization and perceptions toward labeling
27. Experimental and Numerical Study on the Collapsing Behavior of Structural Systems with Steel Members Arranged in Parallel Under Tension
28. Toxic metals in packed rice: Effects of size, type, origin, packing season, and storage duration
29. Perfluorooctanoic Acid and Perfluorooctane Sulfonate in Human Milk: First Survey from Lebanon
30. The influence of religion and religiosity on food waste generation among restaurant clienteles
31. Laser-induced nonlinearities in a polymer solution
32. Food safety and handling knowledge and practices among university students of Bangladesh: A cross-sectional study
33. Exposure Assessment of Aflatoxin B1 through Consumption of Rice in the United Arab Emirates
34. Restoration of CD4+ T Cells during NAFLD without Modulation of the Hepatic Immunological Pattern Is Not Sufficient to Prevent HCC
35. A review on the pesticides in coffee: Usage, health effects, detection, and mitigation
36. Computer Vision and Machine Learning-Based Gait Pattern Recognition for Flat Fall Prediction
37. Vitamin D and Bone Health 2022: Is the Evidence Pendulum Switching Backward on Its Benefits?
38. Microbiological safety of commercial canned and dry pet food products in Lebanon
39. Location-Linked QR Code as a Safe Tool for Recording Classroom Attendance During COVID-19 Pandemic: Perspectives of Medical Students
40. Exposure to Ochratoxin A from Rice Consumption in Lebanon and United Arab Emirates: A Comparative Study
41. The Extinction Time Probability Distribution: Some Empirical Experiments
42. Perioperative management of diabetes in patients undergoing bariatric and metabolic surgery: a narrative review and the Cleveland Clinic practical recommendations
43. Evaluation of Blood Loss in Conventional vs MAKOplasty Total Knee Arthroplasty
44. Aerial gamma-ray spectrometric survey data as a guide for probable hydrocarbon accumulations at Abu-Zeneima/Al-Tur area, Southwestern Sinai, Egypt
45. Effect of Solar Cell Temperature on The Performance of Compound Parabolic Solar PV Concentrator
46. Resveratrol Modulates Bone Mineral Density and Bone Mineral Content in A Rat Model of Male Hypogonadism
47. Studying the effect of adding aqueous extracts of lemongrass and bay leaf on the microbial and sensory properties of frozen camel burger
48. Aflatoxin B1 in Rice: Effects of Storage Duration, Grain Type and Size, Production Site, and Season
49. Analytical methods used to determine pesticide residues in tea: A systematic review
50. Preliminary physiological, phenotypic, and probiotic characterization of Lactobacillus strains isolated from Anbaris-traditional Lebanese fermented dairy product
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.