27 results on '"Gharaghani, Ali"'
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2. Environmental and geographical conditions influence color, physical properties, and physiochemical composition of pomegranate fruits
3. Developing a Promising Micropropagation Method for Several Drought Tolerant and Hard-to-Root Wild and Domesticated Almond Genotypes by Shoot Tips Culture
4. Time and rate of acetate foliar spray can ameliorate adverse effect of NaCl stress on strawberry
5. Acetic acid application timing on strawberry: an alleviator for salinity adverse effect
6. Kaolin Spray Improves Growth, Physiological Functions, Yield, and Nut Quality of ‘Tardy Nonpareil’ Almond Under Deficit Irrigation Regimens
7. Induced polyploidy deeply influences reproductive life cycles, related phytochemical features, and phytohormonal activities in blackberry species
8. Preharvest Foliar Spray of Various Potassium Sources and Calcium Chloride Affect Fruit Color, Storability, and Bruise Susceptibility of Apples (Malus × domestica Borkh. cv. “Red Delicious”)
9. Chilling and heat requirements and bloom frost tolerance of Prunus scoparia (Spach) C. K. Schneid and P. elaeagnifolia Spach
10. Determination of Freezing Tolerance in Twenty Iranian Pomegranate Cultivars and Its Relationship to Geographic and Climatic Distribution and Some Tree Characteristics
11. Successful polyploidy induction and detection in blackberry species by using an in vitro protocol
12. Timing and Rate of Foliar Potassium Application to Improve Yield, Fruit Size and Quality Attributes of Pomegranate: Based on Data Generated in Field Experiments Conducted in Iran and Egypt
13. Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and Inter-Simple Sequence Repeats (ISSR) Markers
14. Genetic diversity and inter-relationships of fruit bio-chemicals and antioxidant activity in Iranian wild blackberry species
15. Indirect regeneration of Ficus carica by the TCL technique and genetic fidelity evaluation of the regenerated plants using flow cytometry and ISSR
16. Effects of bicarbonate induced iron chlorosis on photosynthesis apparatus in grapevine
17. Growth, mineral nutrient composition, and enzyme activity of strawberry as influenced by adding urea and nickel to the nutrient solution
18. Shelf life and biochemical changes of ready-to-eat arils among nineteen Iranian pomegranate cultivars (Punica granatum L.) during storage
19. Kaolin particle film alleviates adverse effects of light and heat stresses and improves nut and kernel quality in Persian walnut
20. Heritability and Combining Ability for Cold Hardiness from Partial Dialleles in Iranian Pomegranate Cultivars
21. Late season mineral foliar application improves nutritional reserves and flowering of kiwifruit
22. Pollen Source Influences Fruit Quality, Aril Properties, and Seed Characteristics in Pomegranate
23. Cluster Management to Improve Berry Quality in Young ‘Alborz’ Table Grape in the Intermountain West Region, USA
24. Chilling and Heat Requirements of 20 Iranian Pomegranate Cultivars and Their Correlations with Geographical and Climatic Parameters, as well as Tree and Fruit Characteristics
25. A review of genetic resources of almonds and stone fruits (Prunus spp.) in Iran
26. A review of genetic resources of pome fruits in Iran
27. The Effects of Four Clonal Rootstocks on Growth Indices, Yield, Fruit Quality, and Quantity of `Golden Smoothee' Apple in Iran's Climate Conditions
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