39 results on '"GÓRECKI, RYSZARD J."'
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2. Changes in the Carbohydrate Profile in Common Buckwheat (Fagopyrum esculentum Moench) Seedlings Induced by Cold Stress and Dehydration
3. Exogenously Applied Cyclitols and Biosynthesized Silver Nanoparticles Affect the Soluble Carbohydrate Profiles of Wheat (Triticum aestivum L.) Seedling
4. Jasmonic acid and ethylene are involved in the accumulation of osmotin in germinating tomato seeds
5. Development of generative structures of polar Caryophyllaceae plants: the Arctic Cerastium alpinum and Silene involucrata, and the Antarctic Colobanthus quitensis
6. Osmotic stress induces genes, enzymes and accumulation of galactinol, raffinose and stachyose in seedlings of pea (Pisum sativum L.)
7. The acquisition of desiccation tolerance in developing Vicia hirsuta seeds coincides with an increase in galactinol synthase expression and soluble α-d-galactosides accumulation
8. Soluble carbohydrates in developing and mature diaspores of polar Caryophyllaceae and Poaceae
9. Morphological and Ultrastructural Changes of Organelles in Leaf Mesophyll Cells of the Arctic and Antarctic Plants of Poaceae Family Under Cold Influence
10. Cold stress effects on organelle ultrastructure in polar Caryophyllaceae species
11. Viability and vigour of ageing pea seeds with various densities
12. The vigour of timothy (Phleum pratense L.) seeds stored up to 5 years
13. Proteins in pea seeds after 7 months of storage at 50 and 90% relative humidity
14. The influence of CO2, temperature and a-tocopherol on phospholipid changes in embryonic axes of field bean seeds during storage
15. Vigour evaluation of cocksfoot (Dactylis glomerata) seeds of different age
16. Soluble carbohydrates in legume seeds
17. Mechanisms of hormonal regulation of endosperm cap-specific gene expression in tomato seeds
18. The seasonal dormancy pattern and germination of Matricaria maritima subsp. inodora (L.) Dostal seeds in hydrotime model terms
19. Carbohydrates in Colobanthus quitensis and Deschampsia antarctica
20. Physiological-biochemical parameters and characteristics of seed coat structure in lupin seeds subjected to long storage at different temperatures
21. The effects of temperature on the dormancy and germination of Cirsium arvense (L.) Scop. seeds
22. Different effects of soil drought on soluble carbohydrates of developing Lupinus pilosus and Lupinus luteus embryos
23. Exogenously applied D-pinitol and D-chiro-inositol modifies the accumulation of α-D-galactosides in developing tiny vetch (Vicia hirsuta [L.] S.F. Gray) seeds
24. Effect of exogenous abscisic acid on accumulation of raffinose family oligosaccharides and galactosyl cyclitols in tiny vetch seeds (Vicia hirsuta [L.] S.F. Gray)
25. A Comparison of Soluble Sugar Accumulation in Zygotic and Somatic Pea Embryos
26. Raffinose in seedlings of winter vetch (Vicia villosa Roth.) under osmotic stress and followed by recovery
27. Feeding stem–leaf–pod explants of pea (Pisum sativum L.) with d-chiro-inositol or d-pinitol modifies composition of α-d-galactosides in developing seeds
28. The Effect of Explant Type on Somatic Embryogenesis Induction in Pisum Sativum L.
29. Capacity for Somatic Embryogenesis in Different Pea Cultivars
30. Cyclitols affect accumulation of α-d-galactosides in developing Vicia seeds
31. Cadmium and zinc-mediated oxidative burst in tobacco BY-2 cell suspension cultures
32. The Activity of Antioxidant Enzymes in Suspension Cultured Tobacco Cells Treated with heavy Metals
33. Heavy Metals-Induced Hydrogen Peroxide Production in Tobacco Cells
34. High concentrations of d-pinitol or d-chiro-inositol inhibit the biosynthesis of raffinose family oligosaccharides in maturing smooth tare (Vicia tetrasperma [L.] Schreb.) seeds
35. Differences in accumulation of soluble α-galactosides during seed maturation of several Vicia species
36. The University of Warmia and Mazury in Olsztyn as an Agent of Regional Development and Higher Education in Poland
37. Soluble sugars and flatulence-producing oligosaccharides in maturing yellow lupin (Lupinus luteusL.) seeds
38. Soluble Carbohydrates in White Lupin Seeds Matured at 13 and 28°C
39. Adenylate Energy Charge in Ageing Grains of Winter Rye
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