41 results on '"Djabou, Nassim"'
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2. Chemical composition/pharmacophore modelling- based, virtual screening, molecular docking and dynamic simulation studies for the discovery of novel superoxide dismutase (SODs) of bioactive molecules from aerial parts of Inula Montana as antioxydant’s agents
3. Chemical composition, biological activities, and toxicity study of Carduncellus pinnatus essential oil from west Algeria
4. Essential Oils from Two Apiaceae Species as Potential Agents in Organic Crops Protection
5. Aromatic and Medicinal plants: Virtues and development prospects
6. Chemical composition variability and vascular endothelial growth factor receptors inhibitory activity ofInulaviscosaessential oils from Algeria
7. Molluscicidal and parasiticidal activities of Eryngium triquetrum essential oil on Schistosoma mansoni and its intermediate snail host Biomphalaria glabrata, a double impact
8. Chemical Variability of Atractylis gummifera Essential Oils at Three Developmental Stages and Investigation of Their Antioxidant, Antifungal and Insecticidal Activities
9. Chemical variability of essential oils of three subspecies of Thymus munbyanus Boiss. & Reut. from Western Algeria
10. Antifungal and Insecticidal Activities of Essential Oils of Four Mentha Species
11. Comparative study of chemical composition of essential oils for two species of Asteriscus genus from Western Algeria
12. Structural Elucidation and Cytotoxicity of a New 17-Membered Ring Lactone from Algerian Eryngium campestre
13. Chemical Composition and Biological Investigations ofEryngium triquetrumEssential Oil from Algeria
14. Essential oils from Algerian species of Mentha as new bio-control agents against phytopathogen strains
15. Essential Oils as Biocides for the Control of Fungal Infections and Devastating Pest (Tuta absoluta ) of Tomato (Lycopersicon esculentumMill .)
16. Antifungal activities of essential oils and hydrosol extracts ofDaucus carotasubsp.sativusfor the control of fungal pathogens, in particular gray rot of strawberry during storage
17. Chemical Variability, Antioxidant and Antifungal Activities of Essential Oils and Hydrosol Extract of Calendula arvensis L. from Western Algeria
18. Chemical Composition Variability of Essential Oils of Daucus gracilisSteinh . from Algeria
19. Chemical Variability Of Essential Oil ofDaucus carotasubsp.sativusfrom Algeria
20. Chemical Variability and Biological Activities of Essential Oils ofMicromeria inodora(Desf.)Benth. from Algeria
21. Chemical Composition and Free Radical Scavenging Activity of Essential Oils and Extracts of AlgerianCardaria draba(L.) Desv.
22. Essential oil from Rhaponticum acaule L. roots: Comparative study using HS-SPME/GC/GC–MS and hydrodistillation techniques
23. Chemical composition and antioxidant activity of hydrosol extracts obtained by liquid–liquid extraction (LLE) ofDaucus muricatusL.
24. Assessment of in vitro antimicrobial potency and free radical scavenging capacity of the essential oil and ethanol extract of Calycotome villosa subsp. intermedia growing in Algeria
25. Daucus carotassp.hispanicusGouan. essential oils: chemical variability and fungitoxic activity
26. Fatty-Acid Composition and Antifungal Activity of Extracts ofThymus capitatus
27. Chemical Composition of Essential Oils and Hydrosol Extracts ofDaucus muricatusand Assessment of Its Antioxidant Activity
28. Chemical composition and antibacterial activity of Pinus halepensis Miller growing in West Northern of Algeria
29. Antimicrobial activity and evolution of the composition of essential oil from AlgerianAnacyclus pyrethrumL. through the vegetative cycle
30. Evaluation of antioxidant and antimicrobial activities of the phenolic composition of Algerian Arbutus unedo L. roots
31. Chemical Composition and Antimicrobial Activity ofDaucus aureusEssential Oils from Algeria
32. Phytochemical composition of Corsican Teucrium essential oils and antibacterial activity against foodborne or toxi-infectious pathogens
33. Chemical and genetic diversity of two Mediterranean subspecies of Teucrium polium L.
34. Analysis of the volatile fraction of Teucrium marum L.
35. Melissopalynological origin determination and volatile composition analysis of Corsican “chestnut grove” honeys
36. Biological activities and volatile constituents of Daucus muricatus L. from Algeria
37. Chemical and genetic differentiation of two Mediterranean subspecies of Teucrium scorodonia L.
38. Chemical and genetic differentiation of Corsican subspecies of Teucrium flavum L.
39. Chemical composition, intraspecies variation and seasonal variation in essential oils of Calendula arvensis L.
40. Characterization of volatile compounds of Daucus crinitusDesf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation
41. Qualitative and quantitative analysis of volatile components of Teucrium massiliense L. - identification of 6-methyl-3-heptyl acetate as a new natural product
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