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2. Laboratory and calorimetric monitoring of medical nutrition therapy in intensive and intermediate care units

3. Changes in serum omega fatty acids on a Mediterranean diet intervention in patients with gingivitis: An exploratory study

5. Correction: Bartha et al. How to Measure Adherence to a Mediterranean Diet in Dental Studies: Is a Short Adherence Screener Enough? A Comparative Analysis. Nutrients 2022, 14, 1300

6. Assessment and technical monitoring of nutritional status of patients in intensive and intermediate care units

9. CONTRIBUTORS

12. Erratum: DGEM-Leitlinie: „Klinische Ernährung in der Intensivmedizin“

13. Clinical Nutrition in Critical Care Medicine – Guideline of the German Society for Nutritional Medicine (DGEM)

14. DGEM-Leitlinie: Klinische Ernährung in der Intensivmedizin – Kurzversion

15. Erratum: DGEM-Leitlinie: „Klinische Ernährung in der Intensivmedizin“

16. DGEM-Leitlinie: „Klinische Ernährung in der Intensivmedizin“

18. Commentary on “Fish Oil–Containing Lipid Emulsions in Adult Parenteral Nutrition: A Review of the Evidence”

19. Lipids in the intensive care unit: Recommendations from the ESPEN Expert Group

29. The James Supportive Care Screening: integrating science and practice to meet the NCCN guidelines for distress management at a Comprehensive Cancer Center

30. Palliative Care

46. The Pulmonary Artery Catheter

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