17 results on '"Abid, Mohammad Tazrian"'
Search Results
2. Exposure to secondhand smoke is associated with poor sleep quality among non-smoking university students in Bangladesh: a cross-sectional survey
3. Food neophobia and its association with sociodemographic factors and food preferences among Bangladeshi university students: Evidence from a cross-sectional study
4. Association between Nutrition Literacy and Bangladeshi Adults’ Healthy Eating Behaviors: Evidence from the Nutrition Literacy Study 2021
5. Prevalence and factors associated with dietary supplement use among Bangladeshi public university students: A cross-sectional study
6. Assessment of food safety knowledge, attitudes and practices of street food vendors in Chattogram city, Bangladesh: A cross‐sectional study
7. Assessment of Food Safety Knowledge, Attitudes and Practices of Food Service Staff in Bangladeshi Hospitals: A Cross-Sectional Study
8. The Association Between Bangladeshi Adults’ Demographics, Personal Beliefs, and Nutrition Literacy: Evidence From a Cross-Sectional Survey
9. Knowledge, attitudes, and preventive practices toward the COVID-19 pandemic: an online survey among Bangladeshi residents
10. Eating habits and lifestyle changes among higher studies students post-lockdown in Bangladesh: A web-based cross-sectional study
11. Handwashing with soap: A concern for overuse of water amidst the COVID-19 pandemic in Bangladesh
12. Depressive symptoms associated with loneliness and physical activities among graduate university students in Bangladesh: findings from a cross-sectional pilot study
13. Determinants of household food security and dietary diversity during the COVID-19 pandemic in Bangladesh
14. Water Loss During the Handwashing During COVID-19 Pandemic in Bangladesh
15. Knowledge, attitudes, and practices towards measures for prevention of the spread of COVID-19: An online cross-sectional survey among Bangladeshi residents
16. Water Loss During the Handwashing During Covid-19 Pandemic in Bangladesh
17. Prevalence of obesity and dietary habits of university students: a cross-sectional study
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