22 results on '"AWENG, E. R."'
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2. Proximate analysis of smoked etak (Corbicula flueminea) tissue
3. Perception of fish farmers towards halal products on animal feed
4. Preliminary survey of the distribution of Corbicula fluminea (Muller, 1774) in Thailand
5. Effectiveness of invented squirrels repellent using traditional knowledge in coconut farm
6. Consumer attitude towards Halal integrity on Halal food supply chain product
7. Young entrepreneurs participation in halal food products: A conceptual paper
8. Assessing the implementation of non revenue water (NRW) management efficiency based on economic indicators: Case of Bechah Tendong, Kelantan, Malaysia
9. Interaction of Various Ecological Factors on Benthic Macroinvertebrate and River Health
10. Benthic Macroinvertebrates Assemblages in the Fish Pond
11. Potential of a combination of Heliconia psittacorum and its associated bacteria for phytoremediation
12. Water usage for hygiene practices among Tanjong Malim, Perak community during Movement Control Order (MCO) due to Covid-19
13. Correlation between physico-chemical water quality and river ecosystems in Malaysia rivers with different land uses
14. Managing and protecting of endangered Rafflesia species in Kelantan, Peninsular Malaysia
15. The distribution of Corbicula fluminea (Muller, 1774) and its outer shell colour in Sabah and Sarawak
16. Diversity and ecology of araceae in the water catchment area of Ulu Sat, Kelantan, Peninsular Malaysia
17. Agro farmer’s implementation towards the application of kitosanplus in Terengganu
18. The link between seller and supplier for creating business model of Etak - The heritage food revival sustainability in Kelantan, Peninsular Malaysia
19. Towards developing economic community development and sustainability model of the Asian clam (Etok) industry in Kelantan, Malaysia
20. Effect of portions and particle sizes on ultimate properties of oil palm fronds
21. Short Notes on Traditional Vegetables Consumed by Jahai Tribe in Klewang Village, Royal Belum State Park, Malaysia
22. Developing of graphene oxide (GO) bio-filter for pathogenic bacterial control in farmed Asian clam, Corbicula fluminea
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