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Your search keyword '"disinfezione"' showing total 2 results
Start Over Descriptor "disinfezione" Database Supplemental Index
2 results on '"disinfezione"'

1. Ozone as a disinfectant in the food industry.

Author

Dobeic, M.

Subjects
FOOD industry, DISINFECTION & disinfectants, FOOD safety, HEALTH, FOOD production
Abstract

Copyright of MESO is the property of Zadruzna Stampa D.D. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2017

2. Dezinfekcija u stočarskoj proizvodnji.

Author

Vučemilo, M., Matković, K., Pavičić, Ž., Ostović, M., and Benić, M.

Abstract

Copyright of MESO is the property of Zadruzna Stampa D.D. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2014

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