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1. Changes and correlates of household food insecurity during COVID-19: a repeated cross-sectional survey of low-income households in peri-urban Peru

2. Unhealthy Food and Beverage Consumption during Childhood and Risk of Cardiometabolic Disease: A Systematic Review of Prospective Cohort Studies

3. EL CONOCIMIENTO SOBRE COMIDA SALUDABLE Y MENOS SALUDABLE EN CUIDADORAS PRINCIPALES DE NIÑOS MENORES DE DOS AÑOS DE DOS ZONAS PERIURBANAS DE PERÚ.

4. ACCIONES PRIORITARIAS DE DOBLE FINALIDAD PARA EL ABORDAJE DE LA DOBLE CARGA DE MALNUTRICIÓN DESDE LOS DOS PRIMEROS AÑOS DE VIDA EN PERÚ.

5. Effect of Isoenergetic Substitution of Cheese with Other Dairy Products on Blood Lipid Markers in the Fasted and Postprandial State: An Updated and Extended Systematic Review and Meta-Analysis of Randomized Controlled Trials in Adults

6. Urban South African Adolescents' Perceptions of Their Neighborhood Socio-Economic Environments: The Birth to Twenty Plus Cohort Study.

8. Unhealthy eating practices of city-dwelling Africans in deprived neighbourhoods: Evidence for policy action from Ghana and Kenya.

9. How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review

10. Unhealthy eating practices of city-dwelling Africans in deprived neighbourhoods: Evidence for policy action from Ghana and Kenya

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