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1. Financial subjectivities in the agricultural sector: A comparative analysis of relations between farmers and banks in Latvia, Denmark and the UK.

2. Communicating plant genetic resources for food and agriculture to the public—A study of grant-receivers with demonstration-projects in the Danish Rural Development Programme.

3. Knowledge constructions in research communities: The example of agri-rural researchers in Denmark.

4. The right to development: construction of a non-agriculturalist discourse of rurality in Denmark.

5. Implementing the water framework directive in Denmark – Lessons on agricultural measures from a legal and regulatory perspective.

6. Farmers’ perceptions of climate change and their likely responses in Danish agriculture.

7. Integrating climate change mitigation into river basin management planning for the Water Framework Directive -- A Danish case.

8. Rural identity in organic food processing - a sensemaking approach.