65 results on '"milk protein"'
Search Results
2. Investigating the impact of milk protein, inulin, and honey on quality attributes of goat milk yoghurt
3. Screening of mtr-miR156a from exosomes of dairy cow blood to milk and its regulatory effect on milk protein synthesis in BMECs
4. Milk protein concentrate supplementation improved appetite, metabolic parameters, adipocytokines, and body composition in dieting women with obesity: a randomized controlled trial
5. Milk production and composition in warm-climate regions: a systematic review and meta-analysis
6. Anti-cancer potential of casein and its derivatives: novel strategies for cancer treatment
7. Diets comprising hen egg yolk and milk proteins as potential alternatives to shark egg-based diets for larvae of the Japanese eel Anguilla japonica
8. The skeletal safety of milk-derived proteins: A meta-analysis of randomized controlled trials
9. Metagenomics analysis reveals differences in rumen microbiota in cows with low and high milk protein percentage
10. Synthesis and characterization of graphene derived from biomass for optical sensing of milk proteins
11. Effects of supplementation with milk protein on glycemic parameters: a GRADE-assessed systematic review and dose–response meta-analysis
12. The effect of combined β-lactoglobulin supplementation and resistance exercise training prior to limb immobilisation on muscle protein synthesis rates in healthy young adults: study protocol for a randomised controlled trial
13. Association of Allelic Variants A and B of the Beta-Lactoglobulin Gene with Dairy Productivity of Cattle
14. Interaction study of aflatoxin M1 with milk proteins using ATR-FTIR
15. Depletion of serum-derived exosomes aggravates heat stress-induced damage of bovine mammary epithelial cells
16. Vitamin D supplementation and increased dairy protein intake do not affect muscle strength or physical function in healthy 6–8-year-old children: the D-pro randomized trial
17. Comparison of carbon footprint and water scarcity footprint of milk protein produced by cellular agriculture and the dairy industry
18. Prevalence and associated factors of gastrointestinal helminthiasis of lactating cow and effect of strategic deworming on milk quantity, fat, and protein in Kucha, Ethiopia
19. Energy deprivation-induced AMPK activation inhibits milk synthesis by targeting PrlR and PGC-1α
20. Total cow’s milk protein in cookies: the first interlaboratory comparison with a well-defined measurand fit for food allergen risk assessment
21. A solid-state electrochemiluminescence aptasensor for β-lactoglobulin using Ru-AuNP/GNP/Naf nanocomposite-modified printed sensor
22. The protective effect of selenium on the lipopolysaccharide-induced oxidative stress and depressed gene expression related to milk protein synthesis in bovine mammary epithelial cells
23. Effects of low doses of fish and milk proteins on glucose regulation and markers of insulin sensitivity in overweight adults: a randomised, double blind study
24. Hydrolysis by Indigenous Plasmin: Consequences for Enzymatic Cross-Linking and Acid-Induced Gel Formation of Non-Micellar Casein
25. Polymorphisms in major histocompatibility complex genes and its associations with milk quality in Murrah buffaloes
26. Identification and in silico characterization of structural and functional impacts of genetic variants in milk protein genes in the Zebu breeds Guzerat and Gyr
27. A comprehensive review on bioactive peptides derived from milk and milk products of minor dairy species
28. Regulation of protein synthesis in porcine mammary epithelial cells by l-valine
29. l-Arginine regulates protein turnover in porcine mammary epithelial cells to enhance milk protein synthesis
30. Jugular arginine supplementation increases lactation performance and nitrogen utilization efficiency in lactating dairy cows
31. Impact of storage on phytochemicals and milk proteins in peach yoghurt
32. Comparative Analysis of the Antiviral Activity of Camel, Bovine, and Human Lactoperoxidases Against Herpes Simplex Virus Type 1
33. Milk protein polymorphisms and casein haplotypes in Butana cattle
34. Effects of milk proteins on blood pressure: a meta-analysis of randomized control trials
35. Proposing Novel Encapsulating Matrices for Spray-Dried Ginger Essential Oil from the Whey Protein Isolate-Inulin/Maltodextrin Blends
36. Regulation of amino acid transporters in the mammary gland from late pregnancy to peak lactation in the sow
37. Nutrimetabolomics: integrating metabolomics in nutrition to disentangle intake of animal-based foods
38. Characterization of commercial dried milk and some of its derivatives by differential scanning calorimetry
39. Cheese Production Using Kefir Culture Entrapped in Milk Proteins
40. The Effect of Milk Protein Concentration on the Microstructure and Textural Properties of Full Fat Cheddar Cheese During Ripening
41. Effect of whey protein isolate on rehydration after exercise
42. Human baby hair amino acid natural abundance 15N-isotope values are not related to the 15N-isotope values of amino acids in mother’s breast milk protein
43. Antioxidative peptides: enzymatic production, in vitro and in vivo antioxidant activity and potential applications of milk-derived antioxidative peptides
44. The effect of milk proteins on appetite regulation and diet-induced thermogenesis
45. Establishment and characterization of a lactating dairy goat mammary gland epithelial cell line
46. Using Surface Plasmon Resonance Technology to Screen Interactions Between Exopolysaccharides and Milk Proteins
47. Postprandial Lipemia Detects the Effect of Soy Protein on Cardiovascular Disease Risk Compared with the Fasting Lipid Profile
48. Spray-freeze-drying of whey proteins at sub-atmospheric pressures
49. Rehydration of high-protein-containing dairy powder: Slow- and fast-dissolving components and storage effects
50. Insulin, a key regulator of hormone responsive milk protein synthesis during lactogenesis in murine mammary explants
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