16 results on '"Kaplan, Mahmut"'
Search Results
2. Effects of Hosting Trees on Chemical Composition, Minerals, Amino Acid, Fatty Acid Composition and Gas-Methane Production of Mistletoe (Viscum album) Leaves
3. Comparison of different hulled wheat genotypes in terms of yield, morphological, and nutritional properties
4. Comparison of Antioxidant, Antiradical and Antibacterial Activities of Mistletoe (Viscum album L.) Fruits and Leaves Growing on Different Host Tree Genus
5. Lipid Contents and Mineral Elements of Some Cowpea Genotypes (Vigna unguiculata)
6. Effects of Irrigation Levels on Biochemical Traits of Popcorn Kernels
7. Effects of gradually increasing drying temperatures on energy aspects, fatty acids, chemical composition, and in vitro ruminal fermentation of acorn
8. Fatty Acid Composition and Mineral Elements of Narbon Vetch Lines
9. Fatty Acid Composition of the Seeds of Vicia faba var. major Genotypes from Turkey
10. In vitro glycemic index, antioxidant capacity and some physicochemical characteristics of deep-fried sorghum based gluten free chips
11. Biochemical composition of selected lines from sorghum (Sorghum bicolor L.) landraces
12. A correlation approach for the calculation of thermal conductivity of nanofluids as a function of dynamic viscosity
13. Fatty Acid Composition of Different Quercus Species
14. Fatty Acid and Metal Composition of the Seeds of Lathyrus sativus Varieties
15. Fatty Acid and Metal Composition of the Seeds of Vicia ervilia Varieties from Turkey
16. Chemical composition of the seeds of some Medicago species
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.