41 results on '"Heyland, Daren K"'
Search Results
2. Association between urea trajectory and protein dose in critically ill adults: a secondary exploratory analysis of the effort protein trial (RE-EFFORT)
3. The effects of higher versus lower protein delivery in critically ill patients: an updated systematic review and meta-analysis of randomized controlled trials with trial sequential analysis
4. Enhanced exclusive enteral nutrition delivery during the first 7 days is associated with decreased 28-day mortality in critically ill patients with normal lactate level: a post hoc analysis of a multicenter randomized trial
5. Identifying a target group for selenium supplementation in high-risk cardiac surgery: a secondary analysis of the SUSTAIN CSX trial
6. The impact of higher protein dosing on outcomes in critically ill patients with acute kidney injury: a post hoc analysis of the EFFORT protein trial
7. The Clinical Frailty Scale for mortality prediction of old acutely admitted intensive care patients: a meta-analysis of individual patient-level data
8. Intravenous vitamin C monotherapy in critically ill patients: a systematic review and meta-analysis of randomized controlled trials with trial sequential analysis
9. Correction to: Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial
10. Administration of vitamin D and its metabolites in critically ill adult patients: an updated systematic review with meta-analysis of randomized controlled trials
11. Progression of atherosclerosis with carnitine supplementation: a randomized controlled trial in the metabolic syndrome
12. Early versus delayed enteral nutrition in mechanically ventilated patients with circulatory shock: a nested cohort analysis of an international multicenter, pragmatic clinical trial
13. Omega-6 sparing effects of parenteral lipid emulsions—an updated systematic review and meta-analysis on clinical outcomes in critically ill patients
14. Randomized Controlled Trial of a Decision Support Intervention About Cardiopulmonary Resuscitation for Hospitalized Patients Who Have a High Risk of Death
15. The effect of higher versus lower protein delivery in critically ill patients: a systematic review and meta-analysis of randomized controlled trials
16. Determining the psychometric properties of a novel questionnaire to measure “preparedness for the future” (Prep FQ)
17. Biomarkers in critical care nutrition
18. Exploring patient-reported barriers to advance care planning in family practice
19. The intensive care medicine research agenda in nutrition and metabolism
20. Identifying nutritional risk in critical illness
21. Impact of nighttime Rapid Response Team activation on outcomes of hospitalized patients with acute deterioration
22. Higher versus lower blood pressure targets for vasopressor therapy in shock: a multicentre pilot randomized controlled trial
23. Recovery after critical illness in patients aged 80 years or older: a multi-center prospective observational cohort study
24. Enteral glutamine supplementation in critically ill patients: a systematic review and meta-analysis
25. Metabolic and nutritional support of critically ill patients: consensus and controversies
26. Intravenous fish oil lipid emulsions in critically ill patients: an updated systematic review and meta-analysis
27. Alternative lipid emulsions in the critically ill: a systematic review of the evidence
28. The relationship between Candida species cultured from the respiratory tract and systemic inflammation in critically ill patients with ventilator-associated pneumonia
29. The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study
30. Mechanism of injury influences quality of life in survivors of acute respiratory distress syndrome
31. Antioxidant nutrients: a systematic review of trace elements and vitamins in the critically ill patient
32. Combination enteral and parenteral nutrition in critically ill patients: harmful or beneficial? A systematic review of the evidence
33. Most critically ill patients are perceived to die in comfort during withdrawal of life support: a Canadian multicentre study
34. Decision-making in the ICU: perspectives of the substitute decision-maker
35. Capnography confirms correct feeding tube placement in intensive care unit patients
36. Quality of life following critical care: moving beyond survival
37. Using family satisfaction data to improve the processes of care in ICU
38. Abstracts
39. Does immunonutrition in patients with sepsis do more harm than good?
40. The attributable mortality and length of intensive care unit stay of clinically important gastrointestinal bleeding in critically ill patients
41. The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study
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