30 results on '"Wu, Yuehan"'
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2. Hydrate-based gas separation model considering hydrate structure transformation
3. A new ChatGPT-empowered, easy-to-use machine learning paradigm for environmental science
4. Improvement of oleofilm performance by regulating the composition and size of emulsion-based solid lipid particle dispersion
5. Strengthening the diffusion of sodium ions by interactions between gum Arabic and oral mucin
6. Simulation and optimization of hydrogen separation from hydrogenation tail gas by hydrate-membrane coupled method
7. Potassium-induced κ-carrageenan helices resist degradation by gut microbiota in an in vitro model
8. Emulsifying performance of the hexadecyltrimethylammonium bromide (CTAB) complexed alginate microgels: Effects from their deformability on oil-water interface
9. Modulating in vitro fecal fermentation behavior of sodium alginate by Ca2+ cross-linking
10. Influence of interfacial properties/structure on oxygen diffusion in oil-in-water emulsions
11. Fabrication, characterization, and emulsifying properties of hexadecyltrimethylammonium bromide (CTAB) complexed alginate microgel
12. Fabrication, characterization and emulsifying properties of agarose microgel
13. Combination of covalent-organic framework and Bi2O2S by covalent bonds to form p-n heterojunction for enhanced photocatalytic CO2 conversion
14. Effect of surface charge density of bacterial cellulose nanofibrils on the properties of O/W Pickering emulsions co-stabilized with gelatin
15. One–dimensional shell-core nanorods of NiO@Cd0·75Zn0·25S as Schottky junction photocatalyst with rich sulfur vacancies for enhanced photocatalytic H2 evolution
16. Formation and application of edible oleogels prepared by dispersing soy fiber particles in oil phase
17. In situ crosslinking sodium alginate on oil-water interface to stabilize the O/W emulsions
18. Edible Oleogels Fabricated by Dispersing Cellulose Particles in Oil Phase: Effects from the Water Addition
19. Highly selective and sensitive colorimetric probes for Cu2+ ions based on ethoxyaniline croconaine dyes
20. Biochar assisted cellulose anaerobic digestion under the inhibition of dodecyl dimethyl benzyl ammonium chloride: Dose-response kinetic assays, performance variation, potential promotion mechanisms
21. Effects of the interaction between bacterial cellulose and soy protein isolate on the oil-water interface on the digestion of the Pickering emulsions
22. Composite oleogels formed by cellulose particles and sorbitan acid esters
23. Modulating the in vitro gastric digestion of heat-induced beta-lactoglobulin aggregates: Incorporation with polysaccharide
24. Beeswax: A potential self-emulsifying agent for the construction of thermal-sensitive food W/O emulsion
25. Coalescence behavior of eco-friendly Pickering-MIPES and HIPEs stabilized by using bacterial cellulose nanofibrils
26. Impacts of nanoplastics on bivalve: Fluorescence tracing of organ accumulation, oxidative stress and damage
27. Flexible cellulose nanofibrils as novel pickering stabilizers: The emulsifying property and packing behavior
28. Green and biodegradable composite films with novel antimicrobial performance based on cellulose
29. Clarification of GO acted as a barrier against the crack propagation of the cellulose composite films
30. PARP1 is required for chromosomal translocations
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