4 results on '"Stefanović, Andrea"'
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2. Influence of ultrasound probe treatment time and protease type on functional and physicochemical characteristics of egg white protein hydrolysates
3. Controlled enzymatic hydrolysis for improved exploitation of the antioxidant potential of wheat gluten
4. Production of enzymes by a newly isolated Bacillus sp. TMF-1 in solid state fermentation on agricultural by-products: The evaluation of substrate pretreatment methods
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