4 results on '"SiMa, Yanghu"'
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2. Combined analysis of silk synthesis and hemolymph amino acid metabolism reveal key roles for glycine in increasing silkworm silk yields
3. Intestinal microbiome affects the distinctive flavor of Chinese mitten crabs in commercial farms
4. Antioxidative capacity in the fat body of Bombyx mori is increased following oral administration of 4-methylumbelliferone
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