84 results on '"Giovannucci, Edward L."'
Search Results
2. Being Breastfed in Infancy and Risk of Colorectal Cancer and Precursor Lesions
3. Sedentary lifestyle, physical activity, and gastrointestinal diseases: evidence from mendelian randomization analysis
4. Smoking and Alcohol Consumption and Risk of Incident Diverticulitis in Women
5. An Empirical Dietary Pattern Associated With the Gut Microbial Features in Relation to Colorectal Cancer Risk
6. Dietary and lifestyle insulinemic potentials, plasma metabolome, and risk of diverticulitis: a prospective cohort study
7. Coffee, Phosphoinositide 3-Kinase Signaling Pathway, and Prostate Cancer: A Prospective Study in the Health Professionals Follow-Up Study
8. Cheese consumption and multiple health outcomes: an umbrella review and updated meta-analysis of prospective studies
9. Racial/ethnic disparities in the cause of death among patients with prostate cancer in the United States from 1995 to 2019: a population-based retrospective cohort study
10. Artificially Sweetened Beverages and Health Outcomes: An Umbrella Review
11. Flavonoid intake and survival after diagnosis of colorectal cancer: a prospective study in 2 US cohorts
12. Proinflammatory Diet Is Associated With Increased Risk of Fecal Incontinence Among Older Women: Prospective Results From the Nurses’ Health Study
13. Circulating markers of microbial translocation and host response to bacteria with risk of colorectal cancer: a prospective, nested case-control study in men
14. Association of omega-3 and omega-6 fatty acid intake with leukocyte telomere length in US males
15. Gluten Intake and Risk of Digestive System Cancers in 3 Large Prospective Cohort Studies
16. Childhood socioeconomic status, healthy lifestyle, and colon cancer risk in a cohort of U.S. women
17. Association of animal and plant protein intakes with biomarkers of insulin and insulin-like growth factor axis
18. Obesity, Type 2 Diabetes, Lifestyle Factors, and Risk of Gallstone Disease: A Mendelian Randomization Investigation
19. Frequency of Bowel Movements and Risk of Diverticulitis
20. Type 2 Diabetes and Risk of Early-Onset Colorectal Cancer
21. Unrestrained eating behavior and risk of digestive system cancers: a prospective cohort study
22. Supplemental Vitamins and Minerals for Cardiovascular Disease Prevention and Treatment: JACC Focus Seminar
23. Healthy Lifestyle Is Associated With Reduced Mortality in Patients With Inflammatory Bowel Diseases
24. No Association Between Vitamin D Supplementation and Risk of Colorectal Adenomas or Serrated Polyps in a Randomized Trial
25. Validation and adaptation of the empirical dietary inflammatory pattern across nations: A test case
26. Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies
27. High Dietary Intake of Vegetable or Polyunsaturated Fats Is Associated With Reduced Risk of Hepatocellular Carcinoma
28. Association between pre-diagnostic leukocyte mitochondrial DNA copy number and survival among colorectal cancer patients
29. Association Between Inflammatory Diets, Circulating Markers of Inflammation, and Risk of Diverticulitis
30. Diets That Promote Colon Inflammation Associate With Risk of Colorectal Carcinomas That Contain Fusobacterium nucleatum
31. Prediagnosis Use of Statins Associates With Increased Survival Times of Patients With Pancreatic Cancer
32. Association Between Risk Factors for Colorectal Cancer and Risk of Serrated Polyps and Conventional Adenomas
33. Association Between Obesity and Weight Change and Risk of Diverticulitis in Women
34. Supplemental Vitamins and Minerals for CVD Prevention and Treatment
35. Association Between Coffee Intake After Diagnosis of Colorectal Cancer and Reduced Mortality
36. Familial Risk and Heritability of Colorectal Cancer in the Nordic Twin Study of Cancer
37. Regular Aspirin Use Associates With Lower Risk of Colorectal Cancers With Low Numbers of Tumor-Infiltrating Lymphocytes
38. Alcohol as a Risk Factor for Cancer
39. Lipid biomarkers and long-term risk of cancer in the Women’s Health Study1–3
40. Dietary lycopene intake and risk of prostate cancer defined by ERG protein expression
41. Habitual intake of flavonoid subclasses and risk of colorectal cancer in 2 large prospective cohorts
42. Circulating levels of IGF-1, IGFBP-3, and IGF-1/IGFBP-3 molar ratio and colorectal adenomas: A meta-analysis
43. Hyperinsulinemia, insulin resistance and colorectal adenomas: A meta-analysis
44. Alcohol, one-carbon nutrient intake, and risk of colorectal cancer according to tumor methylation level of IGF2 differentially methylated region
45. Risk of Hypercalcemia in Blacks Taking Hydrochlorothiazide and Vitamin D
46. Dose response to vitamin D supplementation in African Americans: results of a 4-arm, randomized, placebo-controlled trial
47. Higher Serum Levels of Vitamin D Are Associated With a Reduced Risk of Diverticulitis
48. Obesity in Relation to Renal Cell Carcinoma Incidence and Survival in Three Prospective Studies
49. Prospective study of alcohol consumption and the risk of colorectal cancer before and after folic acid fortification in the United States
50. Weight change at 1 mo of antiretroviral therapy and its association with subsequent mortality, morbidity, and CD4 T cell reconstitution in a Tanzanian HIV-infected adult cohort
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