110 results on '"Baranowski, Tom"'
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2. Rationale and design of a pilot randomized controlled trial to increase moderate-to-vigorous physical activity in preadolescent Latina girls and their mothers
3. Examination of parent-reported differences in children's daily screen use, sleep, and sleep hygiene behaviors during the school year and summer and their association with BMI
4. How much did it cost to develop and implement an eHealth intervention for a minority children population that overlapped with the COVID-19 pandemic?
5. Vegetable parenting practices vary by feeding styles among middle class mothers of young children
6. Selection and use of vegetable parenting practices did not vary by parent feeding styles: Mixed methods investigation
7. Papás Saludables, Niños Saludables: Perspectives From Hispanic Parents and Children in a Culturally Adapted Father-Focused Obesity Program
8. Perceptions About Health, Nutrition Knowledge, and MyPlate Food Categorization Among US Adolescents: A Qualitative Study
9. The Healthy Cooking Index: Nutrition Optimizing Home Food Preparation Practices across Multiple Data Collection Methods
10. Exploring Determinants of Parent Behaviors During Eating Episodes
11. Development and Validation of an Objective, Passive Dietary Assessment Method for Estimating Food and Nutrient Intake in Households in Low- and Middle-Income Countries: A Study Protocol
12. Best Practices for Conducting and Interpreting Studies to Validate Self-Report Dietary Assessment Methods
13. Establishing Validity and Cross-Context Equivalence of Measures and Indicators
14. Relation Between Lead Exposure and Trends in Blood Pressure in Children
15. Dietary Assessment with a Wearable Camera among Children: Feasibility and Intercoder Reliability
16. Sustained impact of the “Healthy Habits, Healthy Girls – Brazil” school-based randomized controlled trial for adolescents living in low-income communities
17. Acculturation and weight change in Asian-American children: Evidence from the ECLS-K:2011
18. Story Immersion May Be Effective in Promoting Diet and Physical Activity in Chinese Children
19. Culture and Diet Among Chinese American Children Aged 9–13 Years: A Qualitative Study
20. Development of an item bank for food parenting practices based on published instruments and reports from Canadian and US parents
21. Vegetable parenting practices scale. Item response modeling analyses
22. PTFS06-05-23 Portion Size Estimation of Food in a Bowl From Images
23. P14-019-23 A Comparative Study of Shared Plate Eating and Obesity Prevalence in Urban and Rural Households in Ghana Using a Wearable Camera
24. A meta-analysis of serious digital games for healthy lifestyle promotion
25. Influence of Behavioral Theory on Fruit and Vegetable Intervention Effectiveness Among Children: A Meta-Analysis
26. Validity and reliability of questionnaires measuring physical activity self-efficacy, enjoyment, social support among Hong Kong Chinese children
27. Dimensions of vegetable parenting practices among preschoolers
28. Development and Feasibility of an Objective Measure of Patient-Centered Communication Fidelity in a Pediatric Obesity Intervention
29. Digital Food Photography: Dietary Surveillance and Beyond
30. The Automated Self-Administered 24-Hour Dietary Recall (ASA24): A Resource for Researchers, Clinicians, and Educators from the National Cancer Institute
31. A model of goal directed vegetable parenting practices
32. Comparison of a Web-Based versus Traditional Diet Recall among Children
33. Impact of a pilot walking school bus intervention on children's pedestrian safety behaviors: A pilot study
34. 6-n-Propylthiouracil taster status not related to reported cruciferous vegetable intake among ethnically diverse children
35. Overeating styles and adiposity among multiethnic youth
36. Identifying and Clarifying Values and Reason Statements That Promote Effective Food Parenting Practices, Using Intensive Interviews
37. Understanding the Behavioral Linkages Needed for Designing Effective Interventions to Increase Fruit and Vegetable Intake in Diverse Populations
38. Parental involvement in interventions to improve child dietary intake: A systematic review
39. Health Professionals' and Dietetics Practitioners' Perceived Effectiveness of Fruit and Vegetable Parenting Practices across Six Countries
40. Need for Technological Innovation in Dietary Assessment
41. Assessment of the Accuracy of Portion Size Reports Using Computer-Based Food Photographs Aids in the Development of an Automated Self-Administered 24-Hour Recall
42. Tests of the Accuracy and Speed of Categorizing Foods into Child vs Professional Categories Using Two Methods of Browsing with Children
43. Testing Theories of Dietary Behavior Change in Youth Using the Mediating Variable Model with Intervention Programs
44. Boy Scout 5-a-Day Badge: Outcome results of a troop and Internet intervention
45. Diverse Food Items Are Similarly Categorized by 8- to 13-year-old Children
46. Home fruit, juice, and vegetable pantry management and availability scales: A validation
47. Mixed foods are similarly categorized by 8–13 year old children
48. Food, fun, and fitness internet program for girls: Pilot evaluation of an e-Health youth obesity prevention program examining predictors of obesity
49. Grains Are Similarly Categorized by 8- to 13-Year-Old Children
50. Social Support Is a Primary Influence on Home Fruit, 100% Juice, and Vegetable Availability
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