Search

Your search keyword '"Manuel Oliva"' showing total 241 results

Search Constraints

Start Over You searched for: Author "Manuel Oliva" Remove constraint Author: "Manuel Oliva" Database OpenAIRE Remove constraint Database: OpenAIRE
241 results on '"Manuel Oliva"'

Search Results

2. Coffee Berry Borer Infestation and Population per Fruit Relationship with Coffee Variety, Shade Level, and Altitude on Specialty Coffee Farms in Peru

3. Cultivo de anteras en Physalis peruviana L. estadios de microsporas, métodos de esterilización y medios de cultivo

4. Efectos de la toxicidad de cadmio en la morfología de plantas de Bidens pilosa L

5. In Vitro Bulbification of Five Lily Varieties: An Effective Method to Produce Quality Seeds and Flowers

6. Optimizing factors influencing micropropagation of ‘Bluecrop’ and ‘Biloxi’ blueberries and evaluation of their morpho-physiological characteristics during ex vitro acclimatization

7. Diversity in the invasive cacao pathogen Moniliophthora roreri is shaped by agriculture

8. Arreglos silvopastoriles con Alnus acuminata y su efecto sobre parámetros productivos y nutricionales del componente forrajero

9. Water Quality in Small-Scale Coffee Production Units, Amazonas, Peru

10. Analytic Hierarchy Process (AHP) for a Landfill Site Selection in Chachapoyas and Huancas (NW Peru): Modeling in a GIS-RS Environment

11. Microstructural Characterization and Self‐Propagation Properties of Reactive Al/Ni Multilayers Deposited onto Wavelike Surface Morphologies: Influence on the Propagation Front Velocity

16. Análisis proximal y rendimiento de cinco especies nativas con valor forrajero

17. Análisis de los compuestos volátiles de cacao nativo fino de aroma de granos tostados y sin tostar

18. Edaphic macrofauna and soil physicochemical properties, in smallholder coffee farms

19. Land Suitability for Cocoa Cultivation in Peru: AHP and MaxEnt Modeling in a GIS Environment

20. Bioremediation Potential of Native Bacillus sp. Strains as a Sustainable Strategy for Cadmium Accumulation of Theobroma cacao in Amazonas Region

21. Concentraciones de Cadmio en el sistema suelo-planta en los cultivos de café en dos sistemas de producción

22. Multiplicación clonal del árbol de la quina (Cinchona officinalis): una alternativa para conservar el árbol nacional de Perú

23. Phenotypic Characterization of Fine-Aroma Cocoa from Northeastern Peru

24. Physical, functional and sensory properties of bitter chocolates with incorporation of high nutritional value flours

25. Spatiotemporal distribution of physicochemical parameters and toxic elements in Lake Pomacochas , Amazonas, Peru

26. Bioremediation Potential of Native

27. Genetic diversity and population structure of fine aroma cacao (Theobroma cacao L.) from north Peru revealed by single nucleotide polymorphism (SNP) markers

28. Three new species of Trichoderma in the Harzianum and Longibrachiatum lineages from Peruvian cacao crop soils based on an integrative approach

29. Efecto del estrés hídrico sobre el comportamiento morfo-fisiológico de cinco genotipos de frijol común (Phaseolus vulgaris L.)

30. Form Birefringence in Resonant Transducers for the Selective Monitoring of VOCs under Ambient Conditions

32. Influence of Silver Nanoparticles on Photosynthetic Pigment Content and Mineral Uptake in Pineapple Seedlings Grown In Vitro under Aluminum Stress

33. Solid-State Dewetting of Gold on Stochastically Periodic SiO2 Nanocolumns Prepared by Oblique Angle Deposition

34. Caracterización de las unidades agropecuarias cafetaleras de la provincia de Rodríguez de Mendoza Amazonas, Perú

35. Patrimonio arqueológico de la cultura Ñañañique como estrategia didáctica para el desarrollo de la identidad cultural

36. Influencia de sustratos en el crecimiento y desarrollo de tomate (Lycopersicum esculentum Mill) cultivado bajo un sistema hidropónico en invernadero

37. La investigación científica y el aprendizaje de los estudiantes de la Escuela de Turismo, Hotelería y Gastronomía

38. Patterning and control of the nanostructure in plasma thin films with acoustic waves: mechanical vs. electrical polarization effects

39. Genetic Groups of Fine-Aroma Native Cacao Based on Morphological and Sensory Descriptors in Northeast Peru

40. Comparative analysis of the germination of barley seeds subjected to drying, hydrogen peroxide, or oxidative air plasma treatments

41. Wind Characteristics and Wind Energy Potential in Andean Towns in Northern Peru between 2016 and 2020: A Case Study of the City of Chachapoyas

42. First report of

43. First Report of Thread Blight Caused by

44. Spatiotemporal Dynamics of Grasslands Using Landsat Data in Livestock Micro-Watersheds in Amazonas (NW Peru)

45. An Optimized Protocol for Micropropagation and Acclimatization of Strawberry (Fragaria × ananassa Duch.) Variety ‘Aroma’

46. Desarrollo de competencias investigativas del estudiante de Derecho a partir del diseño de una rúbrica

48. MÉTODO DE CASOS PARA PROMOVER EL PENSAMIENTO CRÍTICO DE ESTUDIANTES DE DERECHO EN ENTORNOS VIRTUALES DE APRENDIZAJE

49. Functional positional eye and eyelid movements

50. Autopercepción de la labor docente universitaria: identificando competencias investigativas aplicables en el 2020

Catalog

Books, media, physical & digital resources