1. EMbaRC designing training and e-learning materials for biological resource centres
- Author
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Lortal, Sylvie, Bizet, C., Stackebrandt, E., Smith, D., Garay, E., Arahal, D.R., Pereira, L., Santos, C., Lima, N., Verkley, G., Stalpers, J., DE VOS, P., Declerck, S., Desmeth, P., Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), Institut Pasteur [Paris], Leibniz Association, Centre for Agricultural and Biosciences International (CABI), Universitat de València (UV), Universidade do Minho, Royal Netherlands Academy of Arts and Sciences (KNAW), BBCM, Partenaires INRAE, Universiteit Gent = Ghent University [Belgium] (UGENT), Belgian Co-ordinated Collections of Microorganisms (BCCM), Université Catholique de Louvain = Catholic University of Louvain (UCL), and ProdInra, Migration
- Subjects
bactérie ,[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition ,ressource ,[SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitology ,taxonomie ,europe ,[SDV.MP] Life Sciences [q-bio]/Microbiology and Parasitology ,[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition ,bactérie, ressource, biodiversité, taxonomie, préservation, europe ,biodiversité ,préservation - Abstract
International audience; The European Consortium of Microbial Resource Centres (EMbaRC, www.embarc.eu) is a research infrastructure project gathering together the major microbial Biological Resource Centres (BRCs) in Europe. These cultures collections have a long and respected tradition in training people that are involved in microbial taxonomy, preservation and management. Advanced and bespoke courses on related topics add high value to the European educational community and create a knowledge-based training network. Under the framework of EMbaRC, the training programmes offered by the consortium were surveyed and schemes were proposed to establish an educational community to create a knowledge-based training network and implement lifelong educational and continuing professional development (CPD) schemes for those working within microbial resources centres (MiRC). In parallel, with CPD was designed a European Masters Course on MiRC to address the formal education path for strengthening competences in (1) Microbial Preservation Technologies, (2) MiRC: Organisation and Management, (3) QC Standards and International Regulations, (4) Microbial Biosafety and Biosecurity, and (5) IT Technologies and Databases Management. Finally, to support these actions, materials for e-learning activities were developed such as videos related to microbial preservation techniques, the Gram-staining technique and, preparing microscopic slides of fungi. All activities developed under this EMbaRC task will leverage the MIRRI and other EU ESFRI-BMS and EMTRAIN projects.
- Published
- 2012