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1. The Future of Michigan Agriculture Environmental Assurance Program (MAEAP)

2. The Future of Michigan Agriculture Environmental Assurance Program (MAEAP)

4. Motivation, Barriers and Incentives for the Participation of Livestock Operations in MAEAP

5. Motivation, Barriers and Incentives for the Participation of Livestock Operations in MAEAP

10. The Multifunctional Attributes of Northeastern Agriculture: A Research Agenda

12. WATER QUALITY REGULATION: CHALLENGES FOR AGRICULTURE (PowerPoint Presentation)

13. AN ANALYSIS OF SITUATION, STRUCTURE, CONDUCT AND PERFORMANCE IN AIR EMISSION AND WATERSHED EFFLUENT MARKETS

14. AN ANALYSIS OF SITUATION, STRUCTURE, CONDUCT AND PERFORMANCE IN AIR EMISSION AND WATERSHED EFFLUENT MARKETS

18. Comments 2000 3rd Quarter

19. TRANSGENIC CROPS AND THE ENVIRONMENT: MISSING MARKETS AND PUBLIC ROLE

20. Comments 2000 3rd Quarter

21. TRANSGENIC CROPS AND THE ENVIRONMENT: MISSING MARKETS AND PUBLIC ROLE

23. GREEN PAYMENTS AS FORESHADOWED BY EQIP

24. THE PORTER HYPOTHESIS, PROPERTY RIGHTS, AND INNOVATION OFFSETS: THE CASE OF SOUTHWEST MICHIGAN PORK PRODUCERS

25. FQPA IMPLEMENTATION TO REDUCE PESTICIDE RESIDUE RISKS: PART II: IMPLEMENTATION ALTERNATIVES AND STRATEGIES

26. FQPA IMPLEMENTATION TO REDUCE PESTICIDE RESIDUE RISKS: PART I: AGRICULTURAL PRODUCER CONCERNS

27. GREEN PAYMENTS AS FORESHADOWED BY EQIP

28. THE PORTER HYPOTHESIS, PROPERTY RIGHTS, AND INNOVATION OFFSETS: THE CASE OF SOUTHWEST MICHIGAN PORK PRODUCERS

29. FQPA IMPLEMENTATION TO REDUCE PESTICIDE RESIDUE RISKS: PART II: IMPLEMENTATION ALTERNATIVES AND STRATEGIES

30. FQPA IMPLEMENTATION TO REDUCE PESTICIDE RESIDUE RISKS: PART I: AGRICULTURAL PRODUCER CONCERNS

32. TOWARD AGRICULTURAL ENVIRONMENTAL MANAGEMENT: APPLYING LESSONS FROM CORPORATE ENVIRONMENTAL MANAGEMENT

33. TOWARD AGRICULTURAL ENVIRONMENTAL MANAGEMENT: APPLYING LESSONS FROM CORPORATE ENVIRONMENTAL MANAGEMENT

34. Will Business-Led Environmental Initiatives Grow in Agriculture?

35. Will Business-Led Environmental Initiatives Grow in Agriculture?

37. USING SPATIAL INFORMATION TO REDUCE COSTS OF CONTROLLING AGRICULTURAL NONPOINT SOURCE POLLUTION

38. A RISK PROGRAMMING APPROACH TO DESIGNING CONTRACTS TO REDUCE NITRATE LEACHING

41. AGRICULTURAL PRODUCTION CONTRACTS TO REDUCE NITRATE LEACHING: A WHOLE-FARM ANALYSIS

42. A PREVIEW OF THE 1996 FARM PROGRAM PROVISIONS

43. AGRICULTURAL PRODUCTION CONTRACTS TO REDUCE NITRATE LEACHING: A WHOLE-FARM ANALYSIS

44. THE FEDERAL AGRICULTURE IMPROVEMENT AND REFORM ACT OF 1996: COMMODITY AND CONSERVATION PROGRAMS

45. THE FEDERAL AGRICULTURE IMPROVEMENT AND REFORM ACT OF 1996: COMMODITY AND CONSERVATION PROGRAMS

49. ISSUES AND ALTERNATIVES IN THE 1995 FARM BILL DEBATE: WHEAT AND FEED GRAINS PROGRAMS

50. DESIGNING A SUCCESSFUL VOLUNTARY GREEN SUPPORT PROGRAM: WHAT DO WE KNOW?

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