1. Association of celiac disease in patients with multiple sclerosis in Tuscany
- Author
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Piccini, B., Ulivelli, M., Amato, M. P., Bartalini, S., Falcini, M., Giannini, M., Magnani, E., Massacesi, L., Repice, A. M., Vascotto, M., and Grosso, S.
- Subjects
Adult ,Male ,medicine.medical_specialty ,Epidemiology ,Tissue transglutaminase ,Population ,Comorbidity ,Disease ,Gastroenterology ,Cohort Studies ,Multiple sclerosis ,Internal medicine ,medicine ,Humans ,Celiac disease ,In patient ,Villous atrophy ,education ,Retrospective Studies ,education.field_of_study ,Transglutaminases ,biology ,business.industry ,General Medicine ,medicine.disease ,biology.protein ,Female ,business - Abstract
Background and study purpose: to describe the comorbidity of celiac disease among a large cohort of multiple sclerosis patients in Tuscany. Methods: the association of celiac disease among multiple sclerosis adult patients (n=2050) was retrospectively evaluated. Results: 13 patients were diagnosed with celiac disease, the female:male ratio was 3.3:1 and the median age at diagnosis was 34.2 years (SD 13). Seventy-seven per cent of subjects complained about gastrointestinal symptoms. IgA anti- transglutaminase was positive in 85 % of cases and there was 70 % of villous atrophy. Conclusions: the frequency of celiac disease among multiple sclerosis patients examined was lower than in the general population, 0.6 % vs 1 %)(p = 0.65).
- Published
- 2020
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