1. Effects of 3 months of 10-h per-day time-restricted eating and 3 months of follow-up on bodyweight and cardiometabolic health in Danish individuals at high risk of type 2 diabetes:the RESET single-centre, parallel, superiority, open-label, randomised controlled trial
- Author
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Quist, Jonas Salling, Pedersen, Hanne Enghoff, Jensen, Marie Møller, Clemmensen, Kim Katrine Bjerring, Bjerre, Natasja, Ekblond, Trine Spragge, Uldal, Sarah, Størling, Joachim, Wewer Albrechtsen, Nicolai J., Holst, Jens Juul, Torekov, Signe Sørensen, Nyeland, Martin Erik, Vistisen, Dorte, Jørgensen, Marit Eika, Panda, Satchidananda, Brock, Christina, Finlayson, Graham, Blond, Martin Bæk, Færch, Kristine, Quist, Jonas Salling, Pedersen, Hanne Enghoff, Jensen, Marie Møller, Clemmensen, Kim Katrine Bjerring, Bjerre, Natasja, Ekblond, Trine Spragge, Uldal, Sarah, Størling, Joachim, Wewer Albrechtsen, Nicolai J., Holst, Jens Juul, Torekov, Signe Sørensen, Nyeland, Martin Erik, Vistisen, Dorte, Jørgensen, Marit Eika, Panda, Satchidananda, Brock, Christina, Finlayson, Graham, Blond, Martin Bæk, and Færch, Kristine
- Abstract
Background: Time-restricted eating (TRE) has been suggested to be a simple, feasible, and effective dietary strategy for individuals with overweight or obesity. We aimed to investigate the effects of 3 months of 10-h per-day TRE and 3 months of follow-up on bodyweight and cardiometabolic risk factors in individuals at high risk of type 2 diabetes. Methods: This was a single-centre, parallel, superiority, open-label randomised controlled clinical trial conducted at Steno Diabetes Center Copenhagen (Denmark). The inclusion criteria were age 30–70 years with either overweight (ie, BMI ≥25 kg/m2) and concomitant prediabetes (ie, glycated haemoglobin [HbA1c] 39–47 mmol/mol) or obesity (ie, BMI ≥30 kg/m2) with or without prediabetes and a habitual self-reported eating window (eating and drinking [except for water]) of 12 h per day or more every day and of 14 h per day or more at least 1 day per week. Individuals were randomly assigned 1:1 to 3 months of habitual living (hereafter referred to as the control group) or TRE, which was a self-selected 10-h per-day eating window placed between 0600 h and 2000 h. Randomisation was done in blocks varying in size and was open for participants and research staff, but outcome assessors were masked during statistical analyses. The randomisation list was generated by an external statistician. The primary outcome was change in bodyweight, assessed after 3 months (12 weeks) of the intervention and after 3 months (13 weeks) of follow-up. Adverse events were reported and registered at study visits or if participants contacted study staff to report events between visits. This trial is registered on ClinicalTrials.gov (NCT03854656). Findings: Between March 12, 2019, and March 2, 2022, 100 participants (66 [66%] were female and 34 [34%] were male; median age 59 years [IQR 52–65]) were enrolled and randomly assigned (50 to each group). Of those 100, 46 (92%) in the TRE group and 46 (92%) in the control grou
- Published
- 2024