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54 results on '"Tong, Xiaohong"'

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1. Effect of pH on the soybean whey protein-gum arabic emulsion delivery systems for curcumin: Emulsifying, stability, and digestive properties.

2. Complexes of soybean protein fibrils and chlorogenic acid: Interaction mechanism and antibacterial activity.

3. Liposomes decorated with β-conglycinin and glycinin: Construction, structure and in vitro digestive stability.

4. Elucidating the role of exogenous melatonin in mitigating alkaline stress in soybeans across different growth stages: a transcriptomic and metabolomic approach.

5. Soybean isolate protein complexes with different concentrations of inulin by ultrasound treatment: Structural and functional properties.

6. Exogenous abscisic acid represses rice flowering via SAPK8-ABF1-Ehd1/Ehd2 pathway.

7. Fine Mapping of qAL5.2 Controlling Anther Length in Oryza sativa .

9. Dissecting the Genetic Basis of Yield Traits and Validation of a Novel Quantitative Trait Locus for Grain Width and Weight in Rice.

11. Effects of sucrase enzymatic hydrolysis combined with Maillard reaction on soy protein hydrolysates: Bitterness and functional properties.

12. Impact of soybean protein isolate concentration on chitosan-cellulose nanofiber edible films: Focus on structure and properties.

13. Physiological responses and transcriptome analysis of soybean under gradual water deficit.

14. Genome Survey and Chromosome-Level Draft Genome Assembly of Glycine max var. Dongfudou 3: Insights into Genome Characteristics and Protein Deficiencies.

16. ABF1 Positively Regulates Rice Chilling Tolerance via Inducing Trehalose Biosynthesis.

17. pH-Shifting combined with ultrasound treatment of emulsion-filled β-conglycinin gels as β-carotene carriers: Effect of emulsion concentration on gel properties.

18. Microbial Diversity and Flavor Regularity of Soy Milk Fermented Using Kombucha.

19. Molecular structural modification of β-conglycinin using pH-shifting with ultrasound to improve emulsifying properties and stability.

20. Relationship between flexibility and interfacial functional properties of soy protein isolate: succinylation modification.

21. Non-covalent interaction of soy protein isolate and catechin: Mechanism and effects on protein conformation.

22. Five Rice Seed-Specific NF-YC Genes Redundantly Regulate Grain Quality and Seed Germination via Interfering Gibberellin Pathway.

23. Co-precipitates proteins prepared by soy and wheat: Structural characterisation and functional properties.

24. The OsNAC23-Tre6P-SnRK1a feed-forward loop regulates sugar homeostasis and grain yield in rice.

25. Soy Protein Isolate/Sodium Alginate Microparticles under Different pH Conditions: Formation Mechanism and Physicochemical Properties.

26. RLB (RICE LATERAL BRANCH) recruits PRC2-mediated H3K27 tri-methylation on OsCKX4 to regulate lateral branching.

27. The Layered Encapsulation of Vitamin B 2 and β-Carotene in Multilayer Alginate/Chitosan Gel Microspheres: Improving the Bioaccessibility of Vitamin B 2 and β-Carotene.

28. bZIP72 promotes submerged rice seed germination and coleoptile elongation by activating ADH1.

29. Structure, properties and potential bioactivities of high-purity insoluble fibre from soybean dregs (Okara).

30. OsABF1 Represses Gibberellin Biosynthesis to Regulate Plant Height and Seed Germination in Rice ( Oryza sativa L.).

31. Posttranslational Modification of Waxy to Genetically Improve Starch Quality in Rice Grain.

32. Abscisic acid promotes jasmonic acid biosynthesis via a 'SAPK10-bZIP72-AOC' pathway to synergistically inhibit seed germination in rice (Oryza sativa).

33. RMS2 Encoding a GDSL Lipase Mediates Lipid Homeostasis in Anthers to Determine Rice Male Fertility.

34. Genome-Wide Identification of lncRNAs During Rice Seed Development.

35. Cyclin-Dependent Kinase Inhibitors KRP1 and KRP2 Are Involved in Grain Filling and Seed Germination in Rice ( Oryza sativa L.).

36. NF-YB1-YC12-bHLH144 complex directly activates Wx to regulate grain quality in rice (Oryza sativa L.).

37. SAPK10-Mediated Phosphorylation on WRKY72 Releases Its Suppression on Jasmonic Acid Biosynthesis and Bacterial Blight Resistance.

38. Purification and Characterization of Antioxidant Peptides from Alcalase-Hydrolyzed Soybean ( Glycine max L.) Hydrolysate and Their Cytoprotective Effects in Human Intestinal Caco-2 Cells.

39. Protein Interactomic Analysis of SAPKs and ABA-Inducible bZIPs Revealed Key Roles of SAPK10 in Rice Flowering.

40. Notched Belly Grain 4, a Novel Allele of Dwarf 11, Regulates Grain Shape and Seed Germination in Rice (Oryza sativa L.) .

41. Construction of a Quantitative Acetylomic Tissue Atlas in Rice ( Oryza sativa L.).

42. Antioxidant activity and protective effects of Alcalase-hydrolyzed soybean hydrolysate in human intestinal epithelial Caco-2 cells.

43. GDSL lipases modulate immunity through lipid homeostasis in rice.

44. DNA demethylation activates genes in seed maternal integument development in rice (Oryza sativa L.).

45. A phosphoproteomic landscape of rice (Oryza sativa) tissues.

46. A Quantitative Acetylomic Analysis of Early Seed Development in Rice (Oryza sativa L.).

47. A Quantitative Proteomic Analysis of Brassinosteroid-induced Protein Phosphorylation in Rice ( Oryza sativa L.).

48. Mapping the N-linked glycosites of rice (Oryza sativa L.) germinating embryos.

49. A Comprehensive Proteomic Survey of ABA-Induced Protein Phosphorylation in Rice (Oryza sativa L.).

50. Serine carboxypeptidase 46 Regulates Grain Filling and Seed Germination in Rice (Oryza sativa L.).

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