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98 results on '"Tjalsma, H"'

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1. Streptococcus gallolyticus Increases Expression and Activity of Aryl Hydrocarbon Receptor-Dependent CYP1 Biotransformation Capacity in Colorectal Epithelial Cells.

2. Antibody responses to flagellin C and Streptococcus gallolyticus pilus proteins in colorectal cancer.

3. Association of Streptococcus gallolyticus subspecies gallolyticus with colorectal cancer: Serological evidence.

4. Microbial Metabolism Shifts Towards an Adverse Profile with Supplementary Iron in the TIM-2 In vitro Model of the Human Colon.

5. Oral iron supplements increase hepcidin and decrease iron absorption from daily or twice-daily doses in iron-depleted young women.

6. Low dietary iron intake restrains the intestinal inflammatory response and pathology of enteric infection by food-borne bacterial pathogens.

7. The aetiology of anaemia during pregnancy: a study to evaluate the contribution of iron deficiency and common infections in pregnant Ugandan women.

8. Iron fortification adversely affects the gut microbiome, increases pathogen abundance and induces intestinal inflammation in Kenyan infants.

9. In Ivorian school-age children, infection with hookworm does not reduce dietary iron absorption or systemic iron utilization, whereas afebrile Plasmodium falciparum infection reduces iron absorption by half.

10. Correlates of hepcidin and NTBI according to HFE status in patients referred to a liver centre.

11. Oral contraception does not alter typical post-exercise interleukin-6 and hepcidin levels in females.

12. The value of soluble transferrin receptor and hepcidin in the assessment of iron status in children with cystic fibrosis.

13. Nutritional iron turned inside out: intestinal stress from a gut microbial perspective.

14. Serum hepcidin measured by immunochemical and mass-spectrometric methods and their correlation with iron status indicators in healthy children aged 0.5-3 y.

15. Conventional and novel peripheral blood iron markers compared against bone marrow in Malawian children.

16. Engineered human lipocalin as an antibody mimetic: application to analysis of the small peptide hormone hepcidin.

17. Influence of post-exercise hypoxic exposure on hepcidin response in athletes.

18. A seven day running training period increases basal urinary hepcidin levels as compared to cycling.

19. Anemia in diffuse large B-cell non-Hodgkin lymphoma: the role of interleukin-6, hepcidin and erythropoietin.

20. Is colonoscopy necessary in cases of infection by Streptococcus bovis biotype II?

21. Iron-induced virulence of Salmonella enterica serovar typhimurium at the intestinal epithelial interface can be suppressed by carvacrol.

22. Low hepcidin levels in severely anemic malawian children with high incidence of infectious diseases and bone marrow iron deficiency.

23. Adaptation of iron transport and metabolism to acute high-altitude hypoxia in mountaineers.

24. Improved mass spectrometry assay for plasma hepcidin: detection and characterization of a novel hepcidin isoform.

25. The itinerary of Streptococcus gallolyticus infection in patients with colonic malignant disease.

26. Iron metabolism in the pathogenesis of iron-induced kidney injury.

27. Iron supplementation in suckling piglets: how to correct iron deficiency anemia without affecting plasma hepcidin levels.

28. Effect of exercise modality and intensity on post-exercise interleukin-6 and hepcidin levels.

29. Diurnal rhythm rather than dietary iron mediates daily hepcidin variations.

30. Screening metatranscriptomes for toxin genes as functional drivers of human colorectal cancer.

31. Overweight impairs efficacy of iron supplementation in iron-deficient South African children: a randomized controlled intervention.

32. Partial associations of dietary iron, smoking and intestinal bacteria with colorectal cancer risk.

33. Iron status and systemic inflammation, but not gut inflammation, strongly predict gender-specific concentrations of serum hepcidin in infants in rural Kenya.

34. Bacterial responses to a simulated colon tumor microenvironment.

35. Second round robin for plasma hepcidin methods: first steps toward harmonization.

36. Gut bacteria in health and disease: a survey on the interface between intestinal microbiology and colorectal cancer.

37. A bacterial driver-passenger model for colorectal cancer: beyond the usual suspects.

38. The effects of acute exercise bouts on hepcidin in women.

40. Selective antibody response to Streptococcus gallolyticus pilus proteins in colorectal cancer patients.

41. Iron availability increases the pathogenic potential of Salmonella typhimurium and other enteric pathogens at the intestinal epithelial interface.

42. Intra-graft expression of genes involved in iron homeostasis predicts the development of operational tolerance in human liver transplantation.

43. Surface-affinity profiling to identify host-pathogen interactions.

44. Hepcidin in human iron disorders: diagnostic implications.

45. Clinical Importance of Streptococcus gallolyticus infection among colorectal cancer patients: systematic review and meta-analysis.

46. Serum ferritin levels are associated with vascular damage in patients with nonalcoholic fatty liver disease.

47. Novel clues on the specific association of Streptococcus gallolyticus subsp gallolyticus with colorectal cancer.

48. Mass spectrometry analysis of hepcidin peptides in experimental mouse models.

49. Towards the human colorectal cancer microbiome.

50. Afebrile Plasmodium falciparum parasitemia decreases absorption of fortification iron but does not affect systemic iron utilization: a double stable-isotope study in young Beninese women.

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