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19 results on '"Sculley, Dean V."'

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1. The acute effect of the menstrual cycle and oral contraceptive cycle on measures of body composition.

2. The Effect of the Menstrual Cycle and Oral Contraceptive Cycle on Muscle Performance and Perceptual Measures.

3. Relationship between maternal global nutrient restriction during pregnancy and offspring kidney structure and function: a systematic review of animal studies.

4. Hypoxia During Resistance Exercise Does Not Affect Physical Performance, Perceptual Responses, or Neuromuscular Recovery.

5. Acute physiological and perceptual responses to high-load resistance exercise in hypoxia.

6. Acute Physiological Responses to Moderate-Load Resistance Exercise in Hypoxia.

7. Running performance in the heat is improved by similar magnitude with pre-exercise cold-water immersion and mid-exercise facial water spray.

8. A Comparison of Mixed-Method Cooling Interventions on Preloaded Running Performance in the Heat.

9. Physical performance during high-intensity resistance exercise in normoxic and hypoxic conditions.

10. The validity of endurance running performance on the Curve 3(TM) non-motorised treadmill.

11. Reliability of telemetric electromyography and near-infrared spectroscopy during high-intensity resistance exercise.

12. Hypoxia and resistance exercise: a comparison of localized and systemic methods.

13. The validity and reliability of a customized rigid supportive harness during Smith machine back squat exercise.

14. Fetal exposure to a maternal low-protein diet during mid-gestation results in muscle-specific effects on fibre type composition in young rats.

15. Prenatal exposure to a low-protein diet programs disordered regulation of lipid metabolism in the aging rat.

16. The association between birthweight and longevity in the rat is complex and modulated by maternal protein intake during fetal life.

17. Programming of hepatic antioxidant capacity and oxidative injury in the ageing rat.

18. Periodontal disease is associated with lower antioxidant capacity in whole saliva and evidence of increased protein oxidation.

19. Salivary antioxidants and periodontal disease status.

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