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1. Population genomics of Fusarium graminearum isolates from the Americas.

2. Comparative utility of hermetic and conventional grain storage bags for smallholder farmers: a meta-analysis.

3. Presence, Co-Occurrence, and Daily Intake Estimates of Aflatoxins and Fumonisins in Maize Consumed in Food-Insecure Regions of Western Honduras.

4. Effective approaches for early identification and proactive mitigation of aflatoxins in peanuts: An EU-China perspective.

5. Fusarium mirum sp. nov, intertwining Fusarium madaense and Fusarium andiyazi, pathogens of tropical grasses.

6. Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains.

7. Phylogenomic Analysis of a 55.1-kb 19-Gene Dataset Resolves a Monophyletic Fusarium that Includes the Fusarium solani Species Complex.

8. Divergence and Gene Flow Between Fusarium subglutinans and F. temperatum Isolated from Maize in Argentina.

9. No to Neocosmospora : Phylogenomic and Practical Reasons for Continued Inclusion of the Fusarium solani Species Complex in the Genus Fusarium .

10. Fumonisin and Beauvericin Chemotypes and Genotypes of the Sister Species Fusarium subglutinans and Fusarium temperatum .

11. A CRISPR-Cas9 System for Genome Editing of Fusarium proliferatum.

12. Fusarium Species from Sorghum in Thailand.

13. Mycotoxins produced by Fusarium proliferatum and F. pseudonygamai on maize, sorghum and pearl millet grains in vitro.

14. The Mycotox Charter: Increasing Awareness of, and Concerted Action for, Minimizing Mycotoxin Exposure Worldwide.

15. MycoKey Round Table Discussions of Future Directions in Research on Chemical Detection Methods, Genetics and Biodiversity of Mycotoxins.

16. Enniatin and Beauvericin Biosynthesis in Fusarium Species: Production Profiles and Structural Determinant Prediction.

17. Genome Sequencing of Multiple Isolates Highlights Subtelomeric Genomic Diversity within Fusarium fujikuroi.

18. Ecological Networks in Stored Grain: Key Postharvest Nodes for Emerging Pests, Pathogens, and Mycotoxins.

19. Population structure and aflatoxin production by Aspergillus Sect. Flavi from maize in Nigeria and Ghana.

20. One fungus, one name: defining the genus Fusarium in a scientifically robust way that preserves longstanding use.

21. Fusarium tupiense sp. nov., a member of the Gibberella fujikuroi complex that causes mango malformation in Brazil.

22. AFLP, Pathogenicity, and VCG Analyses of Fusarium oxysporum and Fusarium pseudocircinatum from Acacia koa.

23. Population structure of and mycotoxin production by Fusarium graminearum from maize in South Korea.

24. Fusarium verticillioides from finger millet in Uganda.

25. Variation and transgression of aggressiveness among two Gibberella zeae crosses developed from highly aggressive parental isolates.

26. Genetic diversity and fitness of Fusarium graminearum populations from rice in Korea.

27. Expression and function of sex pheromones and receptors in the homothallic ascomycete Gibberella zeae.

28. Alignment of genetic and physical maps of Gibberella zeae.

29. Genetic structure of Fusarium pseudograminearum populations from the Australian grain belt.

30. Inter- and intra-specific genetic variation in Fusarium.

31. Genetic factors affecting sexual reproduction in toxigenic Fusarium species.

32. Relative severity of aflatoxin contamination of cereal crops in West Africa.

33. Cloning and characterization of Fpmtr1, an amino acid transporter gene of Fusarium proliferatum (Gibberella intermedia).

34. The homologue of het-c of Neurospora crassa lacks vegetative compatibility function in Fusarium proliferatum.

35. Genetic Structure of Atmospheric Populations of Gibberella zeae.

36. Effect of sorting on incidence and occurrence of fumonisins and Fusarium verticillioides on maize from Nigeria.

37. Fusarium species from the cassava root rot complex in west Africa.

38. Production of fumonisin B and C analogues by several fusarium species.

39. Description of Gibberella sacchari and neotypification of its anamorph Fusarium sacchari.

40. Toxicity, pathogenicity, and genetic differentiation of five species of fusarium from sorghum and millet.

41. Cephalosporium maydis is a distinct species in the Gaeumannomyces-Harpophora species complex.

42. Genetic Mapping of Pathogenicity and Aggressiveness of Gibberella zeae (Fusarium graminearum) Toward Wheat.

43. Species diversity of and toxin production by Gibberella fujikuroi species complex strains isolated from native prairie grasses in Kansas.

44. Population differentiation and recombination in wheat scab populations of Gibberella zeae from the United States.

45. Gibberella konza (Fusarium konzum) sp. nov. from prairie grasses, a new species in the Gibberella fujikuroi species complex.

46. Diversity of Epidemic Populations of Gibberella zeae from Small Quadrats in Kansas and North Dakota.

47. Amplified Fragment Length Polymorphism Diversity in Cephalosporium maydis from Egypt.

49. Purification of fusaproliferin from cultures of Fusarium subglutinans by preparative high-performance liquid chromatography.

50. Production of beauvericin, moniliformin, fusaproliferin, and fumonisins b(1), b(2), and b(3) by fifteen ex-type strains of fusarium species.

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