1. Identification of a Novel Antiviral Lectin against SARS-CoV-2 Omicron Variant from Shiitake-Mushroom-Derived Vesicle-like Nanoparticles.
- Author
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Wiggins J, Karim SU, Liu B, Li X, Zhou Y, Bai F, Yu J, and Xiang SH
- Subjects
- Humans, Virus Internalization drug effects, COVID-19 virology, Animals, Exosomes metabolism, COVID-19 Drug Treatment, Chlorocebus aethiops, Vero Cells, SARS-CoV-2 drug effects, Antiviral Agents pharmacology, Antiviral Agents chemistry, Lectins pharmacology, Nanoparticles chemistry, Shiitake Mushrooms chemistry
- Abstract
Lectins are a class of carbohydrate-binding proteins that may have antiviral activity by binding to the glycans on the virion surface to interfere with viral entry. We have identified a novel lectin (named Shictin) from Shiitake mushroom ( Lentinula edodes )-derived vesicle-like nanoparticles (VLNs, or exosomes) that exhibits strong activity against the SARS-CoV-2 Omicron variant with an IC
50 value of 87 nM. Shictin contains 298 amino acids and consists of two unique domains (N-terminal and C-terminal domain). The N-terminal domain is the carbohydrate-binding domain (CBD) that is homologous with CBDs of other lectins, suggesting that Shictin inhibits SARS-CoV-2 infection by binding to the glycans on the virion surface to prevent viral entry. This finding demonstrates that exosomes of vegetables are a valuable source for the identification of antiviral lectins. Therefore, it is believed that lectins from vegetable VLNs have potential as antiviral therapeutic agents.- Published
- 2024
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