1. Evolutionary history of grazing and resources determine herbivore exclusion effects on plant diversity.
- Author
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Price JN, Sitters J, Ohlert T, Tognetti PM, Brown CS, Seabloom EW, Borer ET, Prober SM, Bakker ES, MacDougall AS, Yahdjian L, Gruner DS, Olde Venterink H, Barrio IC, Graff P, Bagchi S, Arnillas CA, Bakker JD, Blumenthal DM, Boughton EH, Brudvig LA, Bugalho MN, Cadotte MW, Caldeira MC, Dickman CR, Donohue I, Grégory S, Hautier Y, Jónsdóttir IS, Lannes LS, McCulley RL, Moore JL, Power SA, Risch AC, Schütz M, Standish R, Stevens CJ, Veen GF, Virtanen R, and Wardle GM
- Subjects
- Animals, Mammals, Plants, Soil, Biodiversity, Herbivory
- Abstract
Ecological models predict that the effects of mammalian herbivore exclusion on plant diversity depend on resource availability and plant exposure to ungulate grazing over evolutionary time. Using an experiment replicated in 57 grasslands on six continents, with contrasting evolutionary history of grazing, we tested how resources (mean annual precipitation and soil nutrients) determine herbivore exclusion effects on plant diversity, richness and evenness. Here we show that at sites with a long history of ungulate grazing, herbivore exclusion reduced plant diversity by reducing both richness and evenness and the responses of richness and diversity to herbivore exclusion decreased with mean annual precipitation. At sites with a short history of grazing, the effects of herbivore exclusion were not related to precipitation but differed for native and exotic plant richness. Thus, plant species' evolutionary history of grazing continues to shape the response of the world's grasslands to changing mammalian herbivory., (© 2022. The Author(s), under exclusive licence to Springer Nature Limited.)
- Published
- 2022
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