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Your search keyword '"Farming practices"' showing total 46 results

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46 results on '"Farming practices"'

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1. Typology of Red Maradi goat farming systems in Benin based on farmers' survey.

2. Small-scale market gardeners' knowledge, attitudes and practices regarding the use of chemical pesticides in the Kabare territory (South-Kivu) in Eastern D.R. Congo.

3. Transmission of antibiotic resistance through organic amendments in arable land: A 3-year field study with pigeonpea-wheat cropping system.

4. A systematic map of evidence on the relationship between agricultural production and biodiversity in tropical rainforest areas.

5. Colorful windows to the dark rhizosphere.

6. Carbon footprint of farming practices in farmland ecosystems on the North and Northeast China plains.

7. Regenerative farming as climate action.

8. Crop Production and Security in Ningjin County of the North China Plain.

9. The Digital Agricultural Knowledge and Information System (DAKIS): Employing digitalisation to encourage diversified and multifunctional agricultural systems.

10. An Open Soil Health Assessment Framework Facilitating Sustainable Soil Management.

11. Modelling the effects of antimicrobial metaphylaxis and pen size on bovine respiratory disease in high and low risk fattening cattle.

13. A scoping review of antibiotic use practices and drivers of inappropriate antibiotic use in animal farms in WHO Southeast Asia region.

14. Environmental contamination with parasites in selected rural farms in the Philippines: impacts of farming practices on leafy greens food safety.

15. Research on agroforestry systems and biodiversity conservation: what can we conclude so far and what should we improve?

16. Using crop diversity to lower pesticide use: Socio-ecological approaches.

17. Introducing ground cover management in pesticide emission modeling.

18. [Effects of Farming Practices on Soil Nitrogen and Phosphorus Concentrations and Its Loss in the Drawdown Area of the Tributary Embayment of the Three Gorges Reservoir].

19. Genome-wide analysis of genetic diversity and artificial selection in Large White pigs in Russia.

20. Farming practices affect the amino acid profiles of the aquaculture Chinese mitten crab.

21. Comparative Metagenomics Reveals Microbial Signatures of Sugarcane Phyllosphere in Organic Management.

22. Effect of Different Farming Practices on Lactic Acid Bacteria Content in Cow Milk.

23. Smallholder Farmers' Practices and African Indigenous Vegetables Affect Soil Microbial Biodiversity and Enzyme Activities in Lake Naivasha Basin, Kenya.

24. Influence of Environmental and Productive Factors on the Biodiversity of Lactic Acid Bacteria Population from Sheep Milk.

25. Transition Pathways Toward the Prudent Use of Antimicrobials: The Case of Free-Range Broiler Farmers in France.

26. Farming Practices Influence Antibiotic Resistance and Biogenic Amine Capacity of Staphylococci from Bulk Tank Ewe's Milk.

27. Dominant Yeast Community in Raw Sheep's Milk and Potential Transfers of Yeast Species in Relation to Farming Practices.

28. On the necessity of combining ethnobotany and genetics to assess agrobiodiversity and its evolution in crops: A case study on date palms ( Phoenix dactylifera L.) in Siwa Oasis, Egypt.

29. Perceptions of wheat farmers toward agricultural extension services for realizing sustainable biological yields.

30. Assessing the relationship between organic farming practices and microbiological characteristics of organic lettuce varieties (Lactuca sativa L.) grown in Sao Paulo, Brazil.

31. Diversity of Saccharomyces cerevisiae yeasts associated to spontaneous and inoculated fermenting grapes from Spanish vineyards.

32. A large-scale survey of house sparrows feathers reveals ubiquitous presence of neonicotinoids in farmlands.

33. A review on the plant microbiome: Ecology, functions, and emerging trends in microbial application.

34. RECOTOX, a French initiative in ecotoxicology-toxicology to monitor, understand and mitigate the ecotoxicological impacts of pollutants in socioagroecosystems.

35. Antibiotic Use on Goat Farms: An Investigation of Knowledge, Attitudes, and Behaviors of Missouri Goat Farmers.

36. The orthopterans of the rice agroecosystem in western Lomellina (Lombardy, Italy).

37. Sweetpotato seed exchange systems and knowledge on sweetpotato viral diseases among local farmers in Acholi Sub Region-Northern Uganda.

38. Tillage and herbicide reduction mitigate the gap between conventional and organic farming effects on foraging activity of insectivorous bats.

39. Application of Mycorrhiza and Soil from a Permaculture System Improved Phosphorus Acquisition in Naranjilla.

40. Weed species composition and distribution pattern in the maize crop under the influence of edaphic factors and farming practices: A case study from Mardan, Pakistan.

41. Soil-air greenhouse gas fluxes influenced by farming practices in reservoir drawdown area: A case at the Three Gorges Reservoir in China.

42. Farmers' perceptions and attitudes towards the development of the sheep and goat sector in the Greek region of Evros.

43. Phenotypic and genotypic characterization of lactic acid bacteria isolated from raw goat milk and effect of farming practices on the dominant species of lactic acid bacteria.

44. Development and testing of a European Union-wide farm-level carbon calculator.

45. Conserving and enhancing biological control of nematodes.

46. Chlorinated pesticides in stream sediments from organic, integrated and conventional farms.

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