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39 results on '"Ellis-Iversen J."'

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1. Analysis of reservoir sources of Campylobacter isolates to free-range broilers in Denmark.

2. Disease outbreak response: why epidemiology plays a central role.

3. Simulation of Foot-and-Mouth Disease Spread and Effects of Mitigation Strategies to Support Veterinary Contingency Planning in Denmark.

4. A global analysis of One Health Networks and the proliferation of One Health collaborations.

5. Systematic review of products with potential application for use in the control of Campylobacter spp. in organic and free-range broilers.

6. Prevalence of Antimicrobial Resistant of Vibrio parahaemolyticus Isolated from Diarrheal Patients - Six PLADs, China, 2016-2020.

7. Assessment of Evaluation Tools for Integrated Surveillance of Antimicrobial Use and Resistance Based on Selected Case Studies.

8. A one health glossary to support communication and information exchange between the human health, animal health and food safety sectors.

9. One Health Surveillance Codex: promoting the adoption of One Health solutions within and across European countries.

10. Evaluating integrated surveillance of antimicrobial resistance: experiences from use of three evaluation tools.

11. Burden of Disease Estimates of Seven Pathogens Commonly Transmitted Through Foods in Denmark, 2017.

12. Update and review of control options for Campylobacter in broilers at primary production.

13. Base protocol for real time active random surveillance of coronavirus disease (COVID-19) - Adapting veterinary methodology to public health.

14. Surveillance to improve evidence for community control decisions during the COVID-19 pandemic - Opening the animal epidemic toolbox for Public Health.

15. Assessment of the Risk to Public Health due to Use of Antimicrobials in Pigs-An Example of Pleuromutilins in Denmark.

16. Changes in perceptions and motivators that influence the implementation of on-farm Salmonella control measures by pig farmers in England.

17. Characteristics and comparative performance of direct culture, direct PCR and enumeration methods for detection and quantification of Campylobacter spp. in broiler caeca.

18. Husbandry risk factors associated with subclinical coccidiosis in young cattle.

19. Persistent environmental reservoirs on farms as risk factors for Campylobacter in commercial poultry.

20. Epidemiology of extended spectrum beta-lactamase E. coli (CTX-M-15) on a commercial dairy farm.

21. Factors associated with bovine neonatal pancytopenia (BNP) in calves: a case-control study.

22. Influence of season and geography on Campylobacter jejuni and C. coli subtypes in housed broiler flocks reared in Great Britain.

23. Risk factors for transmission of foot-and-mouth disease during an outbreak in southern England in 2007.

24. Longitudinal molecular epidemiological study of thermophilic campylobacters on one conventional broiler chicken farm.

25. Risks to cattle transported long distances in late pregnancy.

26. Longitudinal study to investigate VTEC O157 shedding patterns in young cattle.

27. Q fever outbreak in Cheltenham, United Kingdom, in 2007 and the use of dispersion modelling to investigate the possibility of airborne spread.

28. Perceptions, circumstances and motivators that influence implementation of zoonotic control programs on cattle farms.

29. Risk factors for Campylobacter colonisation during rearing of broiler flocks in Great Britain.

30. Verocytotoxigenic Escherichia coli O157 in animals on public amenity premises in England and Wales, 1997 to 2007.

31. Temporal patterns and risk factors for Escherichia coli O157 and Campylobacter spp, in young cattle.

32. Factors influencing the presence and concentration of E. coli O157 and E. coli in farm waste on six cattle farms in North-West England.

33. Risk factors for Campylobacter jejuni and Campylobacter coli in young cattle on English and Welsh farms.

34. Flock health indicators and Campylobacter spp. in commercial housed broilers reared in Great Britain.

35. Short communication: turbidity as an indicator of Escherichia coli presence in water troughs on cattle farms.

36. Eimeria species in cattle on farms in England and Wales.

37. Investigation into the effectiveness of pooled fecal samples for detection of verocytotoxin-producing Escherichia coli O157 in cattle.

38. Farm practices to control E. coli O157 in young cattle--a randomised controlled trial.

39. Identification of management risk factors for VTEC O157 in young-stock in England and Wales.

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