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66 results on '"Ananas comosus"'

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1. Stable isotope dilution assay and HS-SPME-GCMS quantification of key aroma volatiles of Australian pineapple (Ananas comosus) cultivars.

2. Use of corncob and pineapple peel as associated substrates for biosurfactant production.

3. Modulation of Growth and Mycotoxigenic Potential of Pineapple Fruitlet Core Rot Pathogens during In Vitro Interactions.

4. Characterization of Six Ampeloviruses Infecting Pineapple in Reunion Island Using a Combination of High-Throughput Sequencing Approaches.

5. Anthelmintic screening of Bangladeshi medicinal plants and related phytochemicals using in vitro and in silico methods: An ethnobotanical perspective.

6. Valorization applications of pineapple and papaya byproducts in food industry.

7. Current Uses of Bromelain in Children: A Narrative Review.

8. Virtual screening, molecular docking, molecular dynamics, and MM-GBSA approaches identify prospective fructose-1,6-bisphosphatase inhibitors from pineapple for diabetes management.

9. Draft genome of Lysinibacillus fusiformis PwPw_T2 isolated from Ananas comosus revealing acetic acid producing and xenobiotic degrading enzymes.

10. Multiresponse optimization of the extrusion process for ready-to-eat snacks from pineapple byproducts and maize flour.

11. Efficacy and safety of bromelain: A systematic review and meta-analysis.

12. Genome-wide mapping of DNase I hypersensitive sites in pineapple leaves.

13. Review of the Aroma Chemistry of Pineapple ( Ananas comosus ).

14. First Report of Colletotrichum fructicola Causing Fruit Rot and Leaf-Tip Dieback on Pineapple in Northern Thailand.

15. Metabolomic and transcriptomic analyses reveal the mechanism of sweet-acidic taste formation during pineapple fruit development.

16. Fruit Extract Derived from a Mixture of Noni, Pineapple and Mango Capable of Coagulating Milk and Producing Curd with Antidiabetic Activities.

17. The class III peroxidase gene family is involved in ascorbic acid induced delay of internal browning in pineapple.

18. Ohmic Heating Extraction at Different Times, Temperatures, Voltages, and Frequencies: A New Energy-Saving Technique for Pineapple Core Valorization.

19. AcCIPK5, a pineapple CBL-interacting protein kinase, confers salt, osmotic and cold stress tolerance in transgenic Arabidopsis.

20. Physicochemical stability of pineapple suspensions: the integrated effects of enzymatic processes and homogenization by shear.

21. Impact of Pineapple Juice on Expression of CYP3A4, NAT2, SULT1A1 and OATP1B1 mRNA in HepG2 Cells.

22. Improved High-Quality Genome Assembly and Annotation of Pineapple ( Ananas comosus ) Cultivar MD2 Revealed Extensive Haplotype Diversity and Diversified FRS/FRF Gene Family.

23. Potential of pineapple peel in the alternative composition of culture media for biosurfactant production.

24. Bromelain, a Group of Pineapple Proteolytic Complex Enzymes ( Ananas comosus ) and Their Possible Therapeutic and Clinical Effects. A Summary.

25. Optimization of the reproduction of Weissella cibaria in a fermentation substrate formulated with agroindustrial waste.

26. Soluble Expression and Catalytic Properties of Codon-Optimized Recombinant Bromelain from MD2 Pineapple in Escherichia coli.

27. Bromelain a Potential Bioactive Compound: A Comprehensive Overview from a Pharmacological Perspective.

28. Ameliorative Effect of Ananas comosus on Cobalt Chloride-Induced Hypoxia in Caco2 cells via HIF-1α, GLUT 1, VEGF, ANG and FGF.

29. Integrated analysis of DNA methylome and transcriptome reveals epigenetic regulation of CAM photosynthesis in pineapple.

30. Impact of Pineapple on Mitochondrial Permeability Transition and Drug Metabolizing Genes in Caco-2 Cells.

31. Modulatory Activities of Plant Extracts on Jellyfish Cytotoxicity.

32. SSR markers developed using next-generation sequencing technology in pineapple, Ananas comosus (L.) Merr.

33. Diversity and Toxigenicity of Fungi that Cause Pineapple Fruitlet Core Rot.

34. Formulation of a fermentation substrate from pineapple and sacha inchi wastes to grow Weissella cibaria .

35. Stem Bromelain Proteolytic Machinery: Study of the Effects of its Components on Fibrin (ogen) and Blood Coagulation.

36. Tropical fruit juice: effect of thermal treatment and storage time on sensory and functional properties.

37. An Imaging Approach to Identify Mechanisms of Resistance to Pineapple Fruitlet Core Rot.

38. Genome-Wide Identification, Expression Pattern Analysis and Evolution of the Ces/Csl Gene Superfamily in Pineapple ( Ananas comosus ).

39. Genome-Wide Identification and Characterization of Xyloglucan Endotransglycosylase/Hydrolase in Ananas comosus during Development.

40. Plant Aquaporins: Diversity, Evolution and Biotechnological Applications.

41. Role of the serotonergic pathway in uterotonic activity of Ananas comosus (L.) Merr. - An in vitro and in vivo study.

42. Potent tocolytic activity of ethyl acetate fraction of Ananas comosus on rat and human uteri.

43. Anti-inflammatory evaluation and characterization of leaf extract of Ananas comosus.

44. Cryopreservation of Pineapple Shoot Tips by the Droplet Vitrification Technique.

45. Evaluating the response to Fusarium ananatum inoculation and antifungal activity of phenolic acids in pineapple.

46. Genome-wide identification, functional and evolutionary analysis of terpene synthases in pineapple.

47. Temporal and spatial transcriptomic and microRNA dynamics of CAM photosynthesis in pineapple.

48. Diurnal Cycling Transcription Factors of Pineapple Revealed by Genome-Wide Annotation and Global Transcriptomic Analysis.

49. The proteolytic system of pineapple stems revisited: Purification and characterization of multiple catalytically active forms.

50. Investigation of uterotonic properties of Ananas comosus extracts.

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