77 results on '"Carcass traits"'
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2. A study on changes of carcass, bones and muscles of ningxiang Pigs
3. Carcass traits, mineral retention, blood biochemistry and economics of broiler chicken fed inorganic, organic and nano zinc supplemented diets
4. Effect of feeding sun dried banana pseudostem as a partial replacement of dietary maize on performance and production economics of crossbred grower pigs
5. Age and sex affect carcass traits and meat quality in Malpura sheep
6. Effect of onion powder in diets of japanese quail on serum antioxidant properties and carcass traits
7. Effect of different floor types on growth performance and carcass traits in stall fed Nellore brown ram lambs
8. Effect of sodium butyrate supplementation on carcass traits and visceral organ weights in commercial broiler
9. Effect of feeding awassi lambs after weaning with protected methionine on productive performance and carcass traits
10. Evaluation of carcass characteristics in Kadaknath, Narmada Nidhi and Rhode island red breeds of poultry
11. Growth performance, carcass traits and muscle fatty acid profile of weaner rabbits fed complete feed blocks with different unconventional roughage sources
12. Effect of processing of sweet sorghum bagasse based complete diet on growth and carcass traits in growing Ram Lambs
13. Growth performance, carcass traits, nutrient utilization, and cost economics of broiler chickens fed diet supplemented with linseed
14. Effect of fermented liquid feed (FLF) on performance and feed efficiency of large white yorkshire (LWY) pigs under tropical climate of north-east India
15. Effect of feeding rice gluten meal as alternate protein source on carcass traits, haematology, serum biochemical parameters and economics in broiler chicken
16. Carcass quality and proximate composition of meat of indigenous sheep of Assam raised on different rearing systems
17. Carcass traits and meat quality characteristics of malabari male kids reared under different production system
18. Effect of supplementation of yeast (Saccharomyces cerevisiae) with phytobiotic (thyme oil) on blood biochemical profile and carcass traits of Japanese quail (Coturnix coturnix japonica)
19. Effect of supplementation of turmeric, black pepper and their combination as phytogenic feed additive on carcass characteristics and organoleptic parameters of japanese quail
20. Performance of Kadaknath Breed of Fowl Under Intensive System of Housing in Malwa Region of Madhya Pradesh
21. Effect of Dietary Incorporation of Aniseed (Pimpinella anisum) and Ginger (Zingiber officinale) Rhizome Powder and their Combination on Haemato- biochemical Parameters and Carcass Trait in Broiler Chicken
22. Association analysis between polymorphism of gnrh-1 genes and carcass traits of quail (Coturnix coturnix)
23. Effect of feeding graded levels of palm kernel meal with exogenous enzymes on performance, nutrient digestibility and carcass traits of growing rabbits
24. Replacement of groundnut cake with low-glucosinolate rapeseed meal on performance, nutrient utilization, immunocompetence and carcass characteristics in lambs
25. Growth and carcass traits of burgundy fawn, flemish giant and new zealand white rabbits and their crosses
26. Effect of supplementing butyric acid on growth performance and carcass quality traits in broiler
27. Effect of dietary supplementation of boric acid on the performance and carcass traits of Japanese quail (Coturnix coturnix japonica)
28. Effect of different levels of concentrate feed supplementation on post-weaning growth, carcass traits and economics in salem black Kids
29. Evaluation of the feeding value of rice gluten meal for broiler chickens
30. Effect of concentrate supplementation on growth, nutrient availability, carcass traits and meat quality in barbari kids reared under semi-intensive and intensive systems
31. Beef colour defined based on pH in Holstein bull carcasses
32. Effect of yeast based mannan oligosaccharide (Actigen™) supplementation on growth, carcass characteristics and physiological response in broiler chickens
33. Assessment of genetic variations on the carcass quality attributes among three improved varieties of Japanese quail
34. Evaluation of feeding value of rice based Distillers Dried Grains with Solubles (DDGS) for broiler chickens
35. Effect of Turmeric (Curcuma longa) Oil as an Antibiotic Substitute on Performance and Carcass Characteristics of Commercial Broiler Chicken
36. Influence of Incorporation of Azolla Meal on Performance of Laying Japanese Quails
37. Effect of zinc oxide and zinc oxide nano particles on performance, carcass characteristics and metallotheionine (MTmRNA) expression in broiler chicken
38. Effect of Corn Germ Meal Based Low Phosphorus Diets on Nutrient Metabolizability and Carcass Characteristics of Colored Broilers
39. Effect of Feeding Rice based Distillers Dried Grains with Solubles without or with Different Enzymes on Carcass Characteristics in Broiler Chickens
40. Comparative Study on the Carcass Traits of Commercial Native Chicken, Backyard Native Chicken, Commercial Broiler and Spent Layer Chicken
41. Effects of black pepper, jaggery supplementation and feed restriction on carcass traits and haematobiochemical profile of broilers
42. Optimizing of time duration of flaxseed meal feeding for optimum growth performance, carcass characteristics, and cost economics of broiler chicken meat production
43. Production performance of Uttara fowl under intensive system of management
44. Response of broiler chickens fed diets supplemented with selenium during hotdry summer
45. Organic Acids Supplementation in the Diets and Performance of Broiler Chicken
46. Influence of Different Levels of Energy and Protein in the Diet on Performance, Haemato-biochemical Indices and Carcass Characteristics in Vanaraja Chicken
47. Effect of Replacing Wheat Bran with Acacia seyal Pods on the Performance of Tigray Highland Sheep
48. Response of supplemental methionine and choline chloride on carcass quality traits, gut microbial count and cost economics of broiler chickens
49. Effect of sex, age and Agro-Climatic zone on carcass and meat quality traits of black bengal goats
50. Effect of amylase supplementation on performance of broiler chicken
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